1.
high temperature dry dye fixation
轧染高温干固法，轧染焙烘法
2.
To dry or roast(corn, for example)by exposing to heat.
烘烤用加热的方法烘干（例如玉米）
3.
floating suspension nozzle method
喷嘴式热风悬浮烘燥法
4.
Specialty coffees are generally roasted in small batches. The two most common roasting methods are: drum-roasting and hot-air roasting.
专业的咖啡一般都实行小批量的烘焙。最常见的烘焙方法有：鼓室烘焙法和热空气烘焙法。
5.
general rules for tests for thermal ageing properties of thermoplastics in the form of sheet by means of ovens
热塑性塑料热老化试验法通则(烘箱法)
6.
determination of moisture and volatile matter content-oven method
水分挤挥发性物质含量测定法-烘箱法
7.
Test method for the determination of scoured yield of greasy wool
GB/T6978-1986原毛冼净率试验方法烘箱法
8.
The advantage of vacuum oven is that lower drying temperatures are used which decrease the deterioration of the dry matter.
真空烘箱法的优点为采用较低的烘干温度，从而减少干物质的变质。
9.
three coat,three bake
“三涂三烘” 工艺(反复涂三道漆，烘干三次的施工方法)
10.
Depict Women Images and Highlight Tragic Fate;
刻画女性群像,烘托悲剧命运——论《祝福》中塑造人物形象的烘托手法
11.
Thin-film oven test method of petroleum bitumens
GB/T5304-1985石油沥青薄膜烘箱试验方法
12.
measuring method for moisture in textiles ; oven-balance method
纺织材料含水率的测定：烘箱平衡法
13.
laundering and drying method for textile testing
纺织品试验的洗涤及烘干处理法
14.
Would you like French fries, a baked potato or rice?
你喜欢法式炸、烘马铃薯还是米饭呢？
15.
paper and board-determination of moisture content-oven-drying method
纸,纸板含水量测定-烘箱干燥法
16.
Bread baking quality of wheat flour--Sponge dough method
GB/T14612-1993小麦粉面包烘焙品质试验法中种发酵法
17.
Bread baking quality of wheat flour--Straight dough method
GB/T14611-1993小麦粉面包烘焙品质试验法直接发酵法
18.
Meanwhile, Wet methods of lining building, firing and sintering are discussed.
同时，对湿法筑炉及其烘炉与烧结方法进行探讨。