1.
Fried crab meat is always a favorite with Our customers.
炒蟹粉一向为我们的顾客所特别喜爱。
2.
There are the fried pancake, the fried noodle, the fired Chinese rice noodle and fried rice.
我们有油葱饼，炒面、炒粉和炒米饭。
3.
Our specialities are fried soel, deviled crab, and beef cutlet.
我们的特色菜有炸板鱼、炒蟹及牛排。
4.
Normal Fried Rice Ingredients: Bean Sprout, Char Siew, Crabstick &Sausage.
普通炒饭配料:豆芽、叉烧、蟹肉、香肠。
5.
Salted Fish Fried Rice Ingredients: Bean Sprout, Char Siew, Crabstick, Sausage &Salted Fish.
咸鱼炒饭配料:豆芽、叉烧、蟹肉、香肠、咸鱼。
6.
Our specialties is fried sole, deviled crab, and beef cutlet.
我人的特色菜有炸板鱼、炒蟹及牛排。
7.
Seafood Fried Rice Ingredients: Bean Sprout, Crabstick, Prawn, Sotong &Fish Cake.
海鲜炒饭配料:豆芽、蟹肉、虾、苏东、鱼饼。
8.
Yes, I ordered fried rice noodle, not fried rice.
好的，我要的是炒米粉而不是炒米饭。
9.
Meal made of ground corn or wheat and mesquite beans.
糖炒玉米粉，炒粉用磨碎的玉米或大麦和软豆做成的食品
10.
There's so much to eat…( rattles on) popiah, chilli crab, Hokkien mee, oyster omelette, tau suan and bak kut teh.
(续滔滔不绝著)薄饼﹐椒螃蟹﹐建炒面﹐煎﹐蒜还有肉骨茶。
11.
I want a fried rice noodle and a chicken soup, please.
我要一份炒米粉和一个鸡汤。
12.
Heat 1 tbsp of oil. Stir fry chopped garlic and shredded onion until fragrant. Add all powdered spices. Stir fry.
烧热1汤匙油，将蒜茸、洋?丝炒香，加入全部粉状材料，炒匀。
13.
Heat work and add oil. Stir fry chives with salt until 60% cooked. Return ox bone marrow and stir fry. Thicken with cornflour solution and serve.
烧热镬下油炒韭菜，下盐，炒至六成熟，再下牛骨?回炒，埋生粉水芡上碟即成。
14.
Clean the crabs and mix with corn flour, egg white and little salt. Keep aside for few minutes.
将鲜蟹洗净，用玉米粉、鸡蛋清和适量盐与蟹一起腌制几分钟。
15.
She enriched the gravy with a little flour browned in butter.
她用一些在黄油中炒过的面粉给肉汁调味。
16.
A small portion of the Rice Noodle Rolls for myself and a large portion of the Fired Rice Noodles with Beef for my friends.
给我自己来个小份肠粉，大份炒牛河给我的朋友。
17.
By rolling into flour noodles, cooked pork ladle at the end of the dry form.
用面粉擀制成面条，煮熟，舀上炒制的猪肉末而成。
18.
Heat wok and pour in oil. Add egg white mixture. Stir fry quickly until the mixture is halfway set. Transfer to plate. Pour crab roe onto egg white. Serve.
烧热镬，下油倾入蛋白混合料，快手炒至材料凝固，上碟后将熟蟹膏浇在蛋白上即成。