1.
My company is Cang Shan county garlic , garlic moss base company.
我公司是苍山大蒜、蒜苔基地公司。
2.
rhomboporoid cryptostome
菱苔藓虫类隐口苔藓虫
3.
Containing, tasting of, or smelling of garlic.
大蒜的含有大蒜的，尝起来或闻起来有大蒜味的
4.
Enzymatic Properties and Kinetic Charactristics of Homogeneous Alliinase from Garlic
大蒜蒜酶/蒜氨酸催化动力学及临床应用研究
5.
Determining of Alliin and Allicin in Garlic With HPLC
HPLC法测定大蒜中蒜氨酸和大蒜素的含量
6.
The time has come to stop pretending!
够了, 别再装蒜了!
7.
Finely chop garlic. Extract half the garlic to make juice. Deep fry the rest until golden brown.
蒜头剁成茸，用一半分量榨成蒜汁﹔一半蒜茸用油炸成金蒜。
8.
The Immunomodulation of Alliin or Alliinase or Alliin+ Alliinase from Garlic in the Immunosuppressed Mice;
蒜氨酸，蒜酶及蒜氨酸+蒜酶对环磷酰胺处理小鼠免疫功能的影响
9.
Quantitative Analysis Method of Garlic, Alliin and Alliinase and Quality Standard of Alliin Research;
鲜蒜、蒜氨酸、蒜酶定量分析方法与蒜氨酸质量标准研究
10.
garlicky breath, food
呼出的带蒜味的气息、 有蒜味的食物.
11.
First, chop the garlic into tiny pieces.
首先，把大蒜切成细小的蒜
12.
The Studies on the Extraction and Separation of Alliin and Polysaccharides in Garlic;
蒜氨酸和大蒜多糖提取分离实验研究
13.
Research on the Superiority of Maize/Garlic & Maize/Garlic-Sprouts Intercropping System;
玉米/大蒜、玉米/蒜苗套作优势研究
14.
Study on the extraction of allicin in the Saimaiti garlic
赛买提大蒜中大蒜素的提取工艺研究
15.
liverworts: comprises orders Anthocerotales; Jungermanniales; Marchantiales; Sphaerocarpales.
地钱；包含角苔纲；叶苔目；地钱目；球蒴苔目。
16.
Chirita leeii (Gesneriaceae),a new species from Guangxi,China
广西苦苣苔科唇柱苣苔属一新种——李氏唇柱苣苔
17.
Bryozoa (Fossil)
苔藓动物门（化石）
18.
The study of bryophytes.
苔藓（植物）学对苔藓植物的研究