1.
Study of condition of immobilized trypsin on chitosan microspheres
壳聚糖微球固定化胰蛋白酶条件初探
2.
Research on Hydrolysis Conditions of Casein by Immobilized Trypsin to Generate Casein Phosphopeptides
固定化胰蛋白酶酶解酪蛋白产生酪蛋白磷酸肽的条件研究
3.
Preparation of Functional Peptides from Black Chicken Hydrolyzed by Immobilized Trypsin
固定化胰蛋白酶水解乌鸡肉制备功能肽的研究
4.
Study on technology and characteristic of immobilization trypsin with silica gel
硅胶固定化胰蛋白酶的工艺及特性研究
5.
Study on Immobilized α-chymotrypsin Based on PNIPAM/HEMA;
PNIPAM/HEMA固定化α-胰凝乳蛋白酶的研究
6.
Immobilization of Trypsin and Its Application in Preparation of Casein Phosphopeptide;
胰蛋白酶固定及在酪蛋白磷酸肽制备中的应用
7.
Preparation of Chitosan Magnetic Microspheres and Study on Magnetic Microspheres Immobilized Trypsin;
壳聚糖磁性微球的制备及其对胰蛋白酶的固定化研究
8.
Preparation of Immobilized Chymotrypsin by Chitosan-arginine Resin and Its Properties
壳聚糖-精氨酸树脂固定化胰凝乳蛋白酶及其性质
9.
Purification and Characterization of α1-Antitrypsin from Human Plasma;
人血浆α1-抗胰蛋白酶的纯化与鉴定
10.
Study on the Digestibility of Protein of Feeds with Enzyme by a Pepsin-Pancreatin in Vitro Method;
胃蛋白酶—胰酶两步法体外评定加酶饲料蛋白质消化率的研究
11.
Studies on Preparation of Immobilized Enzyme and Plastein Polymerization by Casein;
固定化酶的制备与酪蛋白合成类蛋白的研究
12.
Immobilized Neutrase-catalyzed Hydrolysis of Walnut Protein and Properties of Its Hydrolysates
固定化蛋白酶水解核桃蛋白及产物特性研究
13.
Study on Hydrolysis of Milk by Magnetic Immobilized Pepsin
磁性固定化胃蛋白酶水解牛奶的研究
14.
Purification、Characterization and Molecular Cloning of Trypsins from Mandarin Fish(Siniperca Chuatsi);
鳜鱼胰蛋白酶分离纯化、性质鉴定及分子克隆
15.
Purification and Characterization of Trypsin and Chymotrypsins from Hepatopancreas of Crucian Carp (Carassius Auratus)
鲫鱼肝胰脏中胰蛋白酶和胰凝蛋白酶的分离纯化及性质研究
16.
Study on Stability of Soybean Agglutinin to Pepsin and Trypsin;
胃蛋白酶、胰蛋白酶对大豆凝集素稳定性的影响
17.
Resolution of DL-Phenylalanine by Papain and Immobilized Papain
用木瓜蛋白酶及固定化木瓜蛋白酶拆分DL-苯丙氨酸(英文)
18.
Using the activated fibroin as carrier, the papain was immobilized using covalence-crosslinking method.
以活化丝素为载体,采用共价交联法固定木瓜蛋白酶,研究了丝素固定化木瓜蛋白酶的酶学性质.