1.
A souffl usually made with cheese and bread crumbs.
蛋白乳酪酥通常由乳酪和面包屑制成的蛋奶酥
2.
Structure Characteristics of Milk Proteins Complexes with Altered Casein to Whey Protein Ratios
酪蛋白与乳清蛋白比例对乳蛋白结构的影响
3.
Opals are milky gems.
蛋白石是乳白色的宝石.
4.
Exhibiting a milky iridescence like that of an opal.
乳白的象蛋白玛瑙一样发出乳白色的
5.
Separation and purificaiton of α-lactalbumin from whey protein concentrate
乳清浓缩蛋白中的α-乳白蛋白的分离纯化
6.
The Study of Trypsin Hydrolysis to Reduce Milk Protein Allergy
胰蛋白酶水解降低乳蛋白过敏的研究
7.
A protein normally present in milk.
乳蛋白质一种通常存在于乳汁中的蛋白质
8.
Lactoferrin,a fascinating biological protein
乳铁传递蛋白:功能卓越的乳生物活性蛋白(英文)
9.
Research progress on eliminating sensitization of β-lactoglobulin in whey
消除乳清蛋白中β-乳球蛋白致敏性的研究进展
10.
Immunosorbent Assay for Detecting α-lactalbumin and β-lactoglobulin from Cow' Milk
牛乳α-乳白蛋白和β-乳球蛋白间接竞争ELISA检测方法的建立
11.
albumin [protein] milk
蛋白奶(部分脱脂的乳酸奶加凝乳)
12.
Purification of Lactoferrin and IgG from Bovine Colostrum;
牛初乳中乳铁蛋白与IgG的分离纯化
13.
Use of Chitosan for Isolation of Beta-lactoglobulin from Whey Powder
壳聚糖法提取乳清粉中的β-乳球蛋白
14.
Detection of Human Lactoferrin with ELISA in Human Milk
人乳中乳铁蛋白ELISA检测方法的研究
15.
Emulsifying property and mulsion hydrolysis of soy whey proteins
大豆乳清蛋白的乳化特性及水解条件
16.
The Research on Relationship between APM and the Changes of Milk-proteins, Serum Protein and Milk Fat
低酸度酒精阳性乳与乳蛋白、血清蛋白及乳脂变化关系的研究
17.
Expression of Lactoferrin mRNA in Mice Mammary Gland at Different Lactation Stages
不同泌乳期小鼠乳腺乳铁蛋白基因的表达
18.
The albumin contained in milk and obtained from whey.
乳清蛋白一种含于牛奶中并可从乳清中提炼出来的白蛋白