1.
Study on Sterilization and Killing Enzyme of Milk by High Intensity Pulsed Electric Fields (PEF);
高压脉冲电场对牛乳的杀菌灭酶研究
2.
Study on Microwave Kill Enzyme of Its Application by Processing of Chinese Yam Powder
微波灭酶在山药全粉加工过程中的应用探讨
3.
Isolation and Characterization of Microbes Containing Quorum-quenching Enzymes;
含细菌群体感应淬灭酶的菌种筛选和鉴定
4.
Study on Microwave Kill Enzyme and Its Application on Processing of Non-sulfur Preserved Apricots
微波灭酶在无硫杏脯加工中的应用研究
5.
Effects of Ultra High Pressure Processing on Microbial Population, Enzyme Activity and Quality Charateristic of Huyou Juice
超高压处理对胡柚汁的杀菌灭酶效果及品质影响
6.
Design of a Laboratory Scale PEF System and Its Application in the Inactivation of Microorganisms and Enzymes, and Pasteurization of Apple Juice;
高压脉冲电场系统设计及其杀菌灭酶效果与对苹果汁品质影响研究
7.
The study of the toxic effect of Rumex japonicum Houtt and of EST isoenzymes in Oncomelania hupensis
药用植物羊蹄的灭螺作用及对钉螺酯酶同工酶影响初探
8.
Enhancing activity of fibrinolytic enzyme-producing strain by protoplast fusion of inactivated parents
灭活原生质体融合技术提高豆鼓纤溶酶菌产酶量
9.
Effects of Fenvalerate on Soil Catalase Activity
杀灭菊酯对土壤过氧化氢酶活性的影响
10.
Studies on Fluorescence Quenching/Electrochemical Immunoassay Based on Enzyme and Nanoparticles Label;
基于酶和纳米颗粒标记的荧光淬灭与电化学免疫分析
11.
Investigation of virus inactivation methods used in the production of urinary trypsin inhibitor(UTI)
尿胰蛋白酶抑制剂生产中病毒灭活工艺的效果观察
12.
The impact of methylene blue plus light method for virus inactivation and leukocyte proof filter on plasma enzymology and a part of biochemistry indexes
滤除白细胞与病毒灭活对血浆酶等生化指标的影响
13.
Study on Fluorescence Quenching Mechanism between Curcumin and Tyrosine-H_2O_2-Enzyme Catalyzed Product
姜黄素对酪氨酸-过氧化氢-酶催化产物的荧光猝灭机理研究
14.
Comparison between heat-inactivity method and dry chemistry method on assaying bone alkaline phosphatase
热灭活法与干化学法检测骨碱性磷酸酶技术的对照分析
15.
Interaction of Black Tea and Green Tea Polyphenols with Porcine Pancreatic α-amylase by Fluorescence Quenching
红茶和绿茶多酚与猪胰腺α-淀粉酶的荧光猝灭反应
16.
Fluorescence Quenching Assay of Ultratrace Horseradish Peroxidase Using Rhodamine Dye
罗丹明染料荧光猝灭法测定超痕量辣根过氧化物酶
17.
A Rapid Method Based on Subcritical Water Extraction and Acetylcholinesterase Inhibition Assay for the Determination of Methomyl Pesticide in Vegetables
亚临界水萃取-酶抑制法快速检测蔬菜中的灭多威农药
18.
Studies on the Interaction of Lysozyme with Polydatin by Fluorescence Quenching Method
荧光猝灭法研究溶菌酶与白藜芦醇苷的相互作用