1.
Prepation of Shortening Based on Palm Oils and Its Application in Baking Pastries
棕榈油基起酥油的研制及在桃酥焙烤中的应用
2.
I have just bought some crisp peach cookies from the food store. Have a taste.
这是我刚在食品店买的桃酥, 您先尝尝。
3.
2 cases were corn and one shell of peanut, one bean, one fragment of cookie;
玉米2例;花生壳、黄豆及桃酥碎片各1例;
4.
The viscoelastic properties and cake quality that were affected by the addition of peanut residue powder were studied.
文中主要研究了花生渣粉的添加对面粉的粉质特性以及对桃酥、曲奇饼干品质的影响。
5.
The Analysis on Nutritional Components of Tibet Butter and Developing a Ready to Drink of Tibit Butter with Walnut Flavor;
西藏酥油营养成分分析及核桃风味速溶酥油茶产品开发
6.
Slice the ginger thinly and soak the walnuts in lukewarm water, remove the fine skin and deep-fry. Drain off the oil.
生姜去皮切小片，核桃仁用温水泡透，剥去皮末，用小火炸酥捞起油炸滤油后备用。
7.
Conclusion: Recurrence of cerebral hemorrhage is not uncommon in clinic, poor control of blood pressure and cerebral amyloid angiopathy are risk factors of RCH.
?猿鲅?捶⒉∪酥校
8.
Crispy fried noodles. I love them.
酥炒 。我喜欢吃。
9.
I will suggest crispy fried duck.
我建议您点香酥鸭。
10.
Would you like some souffle?
你要来点蛋奶酥吗?
11.
This cake eats short.
这点心吃起来酥脆。
12.
Jesus, when he had cried again with a loud voice, yielded up the ghost.
耶酥大喊一声，死去了。
13.
Jesus wept: and no wonder, by Christ.
耶酥哭了：这也难怪，基督
14.
puff paste shell filled with a savory meat mixture usually with a sauce.
夹有开胃调料的酥皮饼。
15.
a light inflated pastry or puff shell.
膨涨的糕点或酥皮饼。
16.
fresh, tender and delicious
滋味鲜嫩，酥软可口
17.
Jesuit Missions of the Guaranis
瓜拉尼耶酥会传教场所
18.
A souffl usually made with cheese and bread crumbs.
蛋白乳酪酥通常由乳酪和面包屑制成的蛋奶酥