1.
Studies on the Analysis of Acrylamide and the Elements Affecting the Formation of Acrylamide in Potato Chips;
油炸马铃薯片中丙烯酰胺测定方法及其形成的影响因素研究
2.
Extraction and Determination of Acrylamide in Polyacrylamide Gel by High Performance Liquid Chromatography;
聚丙烯酰胺水凝胶中丙烯酰胺单体的提取及高效液相色谱测定
3.
Determination of acrylamide in polyacrylamide hydrogel by high performance liquid chromatography-mass spectroscopy
液质联用色谱测定聚丙烯酰胺水凝胶中丙烯酰胺含量
4.
Determination for molecular weight of polyacrylamide by viscometry
GB/T12005.10-1992聚丙烯酰胺分子量测定粘度法
5.
Determination for particle size of pow der polyacrylamide
GB/T12005.7-1989粉状聚丙烯酰胺粒度测定方法
6.
Determination of acrylamide in crispy rice by GC/MS
GC/MS测定锅巴中丙烯酰胺含量
7.
Determination of acrylamide in fried food by RP-HPLC-DAD
RP-HPLC-DAD法测定油炸食品中丙烯酰胺
8.
Investigation of the Reactivity Ratios of Acrylamide and 2-Acyloyloxyethyl Trimethylammonium Chloride Copolymerization
丙烯酰胺-丙烯酰氧乙基三甲基氯化铵共聚合的竞聚率测定
9.
Determination of acrylamide in instant noodles by HPLC-MS/MS
HPLC-MS/MS法定量测定方便面中的丙烯酰胺
10.
Studies on Immobilized L-asparaginase Based on Polyacrylamide/N,N'-methylenebisacrylamide;
聚丙烯酰胺/N,N'-亚甲基双丙烯酰胺固定化L-天门冬酰胺酶的研究
11.
Determination for hydrolysis degree of partly hydrolysis polyacrylamide
GB/T12005.6-1989部分水解聚丙烯酰胺水解度测定方法
12.
Determination for dissolving velocity of pow der polyacrylamide
GB/T12005.8-1989粉状聚丙烯酰胺溶解速度测定方法
13.
Determination of Trace Acrylamide in Water by Gas Chromatography-Mass Spectrum
水中痕量丙烯酰胺的气相色谱-质谱测定法
14.
HPLC Determination of Acrylamide in Cosmetics
高效液相色谱法测定化妆品中丙烯酰胺
15.
Study on Influuencial Factor for Detecting the Concentration of HPAM by Turbidimetry
浊度法测定聚丙烯酰胺浓度影响因素研究
16.
A New Method for Measuring the Grafting Ratio of Chitosan-graft-polyacrylamide
壳聚糖-聚丙烯酰胺接枝共聚物接枝率的测定
17.
Retention of Amphoteric Polyacrylamide in Core
两性离子聚丙烯酰胺在岩心中滞留量的测定
18.
Determination of residual acrylamide monomer in medical polyacrylamide hydrogel by HPLC;
用HPLC确定在医用多丙烯酰胺水凝胶中的残余丙烯酰胺单体(英文)