1.
white-flowered West Indian plant whose root yields arrowroot starch.
西印度群岛白花植物，其根产食用淀粉。
2.
canna grown especially for its edible rootstock from which arrowroot starch is obtained.
美人蕉属植物，根茎可食，是食用淀粉的来源。
3.
a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics.
木薯植物的根部沥滤和晒干后制成的淀粉，是食用淀粉的来源，热带地区的一种主要食物。
4.
The edible starch obtained from the rhizomes or tubers of plants in the genera Canna and Tacca.
葛粉从美人蕉和薯属属植物的根茎或块茎中提取的可食用淀粉
5.
Study on the Cooperative Effect of the Modified Starches and Food Colloids
变性淀粉与食品胶体协同作用的研究
6.
Uses of Unmodified Starches Starches serve a variety of roles in food production.
未改性淀粉的应用淀粉在食品生产中有多种功能
7.
Food companies value the clear cohesive pastes produced from waxy maize starch.
食品厂用含蜡玉米淀粉生产透明粘性糊料。
8.
The starchy root of any of these plants, used in the tropics as food.
山药，甘薯这些植物的含淀粉根，在热带用作食物
9.
Synthesis of Oxidized Starch and Application in the Edible Film;
氧化淀粉的合成及其在可食性膜中的应用
10.
Study on Preparation and Application of Food-grade Modified Waxy Rice Starch for Anti-retrogradation;
食品级抗老化糯米变性淀粉的制备及应用研究
11.
Studies on the Preparation Technology and Properties of Waxy Corn Crosslinking and Esterfying Starch;
食用糯玉米交联酯化淀粉的制备及性质研究
12.
Research Progress of Application of Complex Crosslinked Corn Starch in Food Industry
复合交联淀粉在食品工业中的应用研究进展
13.
PREPARATION OF THE EDIBLE CASSAVA CROSSLINKING-OXIDIZED AND COMPOUNDED MODIFIED STARCH
食用木薯交联-氧化复合变性淀粉的制备
14.
Research progress in application of modified starch in food industry
变性淀粉在食品工业中应用的研究进展
15.
If you cut out starchy foods,
如果你减少淀粉类食物，
16.
He eats too much starchy food .
他贪吃含淀粉多的食物。
17.
A light, spongy, very sweet confection made of corn syrup, gelatin, sugar, and starch and dusted with powdered sugar.
果浆软糖由玉浆、食用胶、糖和淀粉制成的外撒糖粉的软糖
18.
Maltose is readily produced by hydrolysis of starch using the enzyme β-amylase.
麦芽糖可以用13-淀粉酶水解淀粉制得。