1.
cut of pork from the rib section with most of the meat trimmed off.
猪肉的肋骨部分，大部分肉被剔掉。
2.
The flesh of a pig or hog used as food.
猪肉当作食品的猪肉
3.
meat from a domestic hog or pig.
家养的公猪或幼猪的肉。
4.
The salted and smoked meat from the back and sides of a pig.
咸猪肉，熏猪肉猪后背和两侧腌过及熏过的肉
5.
a marinade of pork and lamb
腌泡过的猪肉和羊肉.
6.
(British) a vendor of pork and products made from pork.
（英国）猪肉和猪肉制品的卖主。
7.
A meat or poultry stew with dumplings.
汤团烩肉与汤团一起煮的猪肉或禽肉
8.
Yeah, right. I love pork, mutton, beef, fish.... nearly all kinds of meat.
是的，对。我喜欢吃猪肉、羊肉、牛肉、鱼、各种肉类。
9.
salt pork from the belly of a hog carcass.
腌制的公猪的腹部的肉。
10.
Child 's pig but father 's bacon .
孩子的小猪，父亲的咸肉。
11.
salt pork from the back of a hog carcass.
腌制的公猪背部的肉。
12.
salted and cured abdominal wall of a side of pork.
盐渍的猪的腹部肉扇。
13.
shoulder cutter
切割猪肩肉用的圆盘刀
14.
belly shaping press
猪的去骨腹肉模压机
15.
How do you like pork cooked like this?
这样做的猪肉你喜欢吗?
16.
cut of pork suitable for roasting.
适合于烧烤的猪肉块。
17.
a cut of pork ribs with much of the meat trimmed off.
猪的肋骨，肉大都被剔除。
18.
The special of the day is a roast of pork .
当天的风味菜是烤猪肉。