1.
a chef who specializes in pastry.
一个致力于面粉糕饼研究工作的厨师。
2.
a sweetened delicacy (as a preserve or pastry).
一种加糖的美味（同蜜饯或面粉糕饼一样）。
3.
Flour is used in making breads and cakes.
面粉用来做面包或糕饼。
4.
"The grain is usually ground into meal for porridge, flatbreads, and cakes"
高粱通常碾成粉做粥、小面包干和糕饼。
5.
"Flour, eggs, fat and sugar form the main contents of a cake."
面粉、蛋、脂肪和糖是做糕饼的主要原料。
6.
The supply of flour had been long diminished, so there was no bread or pastries of any kind.
因为面粉奇缺，所以面包、馅饼、糕点等食物都没有。
7.
She measured out the flour, butter, and sugar and started to mix a cake.
她量出一定量的面粉、黄油和糖，开始拌做糕饼。
8.
A smooth dough of water, flour, and butter or other shortening, used in making pastry.
面团，油酥由水、面粉和黄油或其它使糕饼变脆的油混和而成的光滑的面团，用来做糕点
9.
we bake bread,cakes,etc in the oven.
烘烤面包、糕饼等叫bake
10.
We bake bread and cake in an oven.
我们用炉烤面包和糕饼。
11.
puff pastry (used for pies,cakes,etc)
（做馅饼、糕饼等用的）油酥面团.
12.
stale biscuits, bread, cake, beer
不新鲜的饼乾、 面包、 糕饼、 啤酒
13.
Very thin sheets of pastry dough that make a flaky pastry used especially in Greek dishes.
擀成极薄层的生面用来做酥饼的非常薄的糕点面粉层，尤指在希腊菜中
14.
wheaten bread, cakes, flour
小麦制的面包、 蛋糕、 面粉.
15.
They reached the section of shelves devoted to breads and cakes.
他们到了放面包和糕饼的架子部分。
16.
crisp pastry, toast, etc
酥脆的糕饼、 再烤的面包片等
17.
small cake or bun with a hard rough surface
一种表皮粗硬的小糕饼或小圆面包.
18.
We have many famous foods: for example, meat balls, rice noodles, taro cakes, water-steamed cakes, yam cakes, etc.
我们新竹的名产有很多例如?贡丸.米粉.芋头饼.水蒸蛋糕.地瓜饼…….等等。