说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 句库 -> 油炸马铃薯条
1.
Peas, carrots, and French fried potatoes.Is that OK?
豌豆、胡萝卜和油炸马铃薯条,怎么样?
2.
crisp fried potato peeling.
脆的、油炸的马铃薯皮。
3.
Fried potatoes are cooked in deep fat.
炸的马铃薯是用很多油炸的.
4.
Fried potato pancake served with cream cheese (3 pieces).
炸好的马铃薯薄饼配以奶油芝士(3片).
5.
They'd eaten beefburgers and chip and sausage and mash until it came out of their ears.
他们吃汉堡牛排,油炸土豆条,香肠和马铃薯泥,一直吃到肚子鼓鼓的。
6.
He scraped the potatoes before frying.
他炸马铃薯前先将马铃薯刮皮。
7.
Potato and Spinach Croquettes
法式炸马铃薯菠菜肉饼
8.
The Pretreatment Technology of Vacuum Fried Potato Chips;
马铃薯脆片真空油炸前预处理工艺的研究
9.
French fries. French fries. French fries. SOUP!
炸薯条,炸薯条,炸薯条,汤!
10.
Studies on Processing Technology of Decreasing the Oil Content of Potato Chips by Microwave Frying;
利用微波油炸技术降低马铃薯片含油量的工艺研究
11.
The Rule of Palm Oil Deterioration and Experimental Study on the Protection of Palm Oil in Frying Potato Chips
马铃薯片油炸过程中棕榈油劣变规律及保护实验研究
12.
Breeding of Potato Variety "Kexin No.17" Specially for French Fries and Problems on Potato Breeding for Quality and Others
炸条专用马铃薯品种克新17号的选育研究及马铃薯品质育种等问题的探讨
13.
Studies on the Analysis of Acrylamide and the Elements Affecting the Formation of Acrylamide in Potato Chips;
油炸马铃薯片中丙烯酰胺测定方法及其形成的影响因素研究
14.
Process Study and Quality Control for Low Temperature Vacuum Fried Potato Chips
低温真空油炸生产马铃薯脆片的过程研究及其品质控制
15.
Changes and Relationships of Yield and Quality of Potato Varieties Used for French Fry Processing;
国外炸条型马铃薯品种的产量和品质指标的变化及其相互关系
16.
Would you like French fries, a baked potato or rice?
你喜欢法式炸、烘马铃薯还是米饭呢?
17.
I'll have a pint of beer and a packet of crisps, please.
我要一品脱啤酒和一袋炸马铃薯片。
18.
Studies on the Processing Technologies of the Frozen French Fries and Its Residues
马铃薯薯条及其余料加工工艺的研究