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1.
"Sirloin steak is twenty-two cents."
"牛腰肉2毛5分1镑。”
2.
I order black pepper sirloin without any paprika.
我叫的是黑椒牛腰肉,不要放红椒。
3.
If you like steak, have the sirloin. It's tasty as can be.
如果你想吃牛排,来块牛腰肉。再好吃不过了。
4.
Hurstwood went out for a shave, and returned with a fair-sized sirloin steak.
赫斯渥出去修了面,回来时带了一大块牛腰肉
5.
rare-roasted beef tenderloin coated with mushroom paste in puff pastry.
蓬松点心半熟的牛腰肉,涂上一层蓬松的蘑菇泥。
6.
A: You're a masochist. Whoaa! There goes my prime sirloin!
你真是个受虐狂。喔,我的特级牛腰肉来了!
7.
A cut of beef consisting of a double sirloin.
紧腰肉连带两侧腰肉的牛肉方
8.
They were cooked shoulders, legs, and loins of cows.
这些食物是煮过的牛肩肉、腿肉和腰肉。
9.
Corned beef is generally made form cuts of the round, brisket, plate, or chuck.
腌牛肉通常以牛的后腰臀肉,牛胸肉或肩肉做原料。
10.
hard fat around the kidneys and loins in beef and mutton.
牛肉和羊肉中靠近肾和腰的硬脂肪。
11.
a boneless steak cut from the tenderloin of beef.
从牛的腰部嫩肉切下来的无骨肉排。
12.
A small round piece of meat, especially loin or fillet of lamb, veal, or pork.
小块瘦肉小块圆形肉,尤指腰肉或四肢上的肉,小牛肉或猪肉
13.
A cut of beef taken from the thick end of the short loin, having a T - bone and a sizable piece of tenderloin.
上等腰肉牛排从腰肉的厚端切下的牛排,内含一块T形骨头及一块相当大的腰部软肉
14.
double-thick center cut of beef tenderloin.
从腰部嫩肉切下来的两面都厚的牛排。
15.
a cut of beef from the upper end of the sirloin.
从牛腰的上端切下来的肉块。
16.
part of the sirloin between the flat bone and the porterhouse.
在平骨和前背部之间的牛的上部腰肉。
17.
thick steak cut from the beef tenderloin.
从腰部嫩肉切下来的厚牛排。
18.
small steak cut from the thick end of a beef tenderloin.
从腰部嫩肉的厚端切下来的小块牛排。