1.
A rich, sweet wine made from muscat grapes.
麝香葡萄酒由麝香葡萄制成的浓郁的甜葡萄酒
2.
He ordered ten cases of beaujolais and twenty cases of muscat.
他订了十箱博若莱葡萄和二十箱麝香葡萄酒。
3.
S: Your Muscatel, sir. May I serve it now?
先生，您的麝香葡萄酒，现在可以倒酒了吗？
4.
I think that a Chablis or a Muscatel would go very well with your oysters.
我想白葡萄或是麝香葡萄酒和您点的牡蛎会很相配。
5.
wine from muscat grapes.
用麝香葡萄制成的酒。
6.
Any of various sweet white grapes used for making wine or raisins.
麝香葡萄用来产葡萄酒或葡萄干的各种白色甜葡萄
7.
A dry white wine made from grapes originating in the Loire River valley.
麝香干白葡萄酒由产于卢瓦尔河流域的葡萄制成的一种干白葡萄酒
8.
reduced red wine with onions and parsley and thyme and butter.
用还原的红葡萄酒、洋葱、欧芹、麝香草和黄油配制而成。
9.
Every drop of high-class wine is full of strong aroma.
上等葡萄酒，滴滴香浓。
10.
wines with a delicate flavour
有清香味道的葡萄酒
11.
sweet aromatic grape used for raisins and wine.
做葡萄干和酿酒用的香甜葡萄。
12.
fabricated capsule of lead or tin foil for champagne or wine bottles
香槟酒或葡萄酒瓶盖,用铅或锡箔制作
13.
Study on Aroma Components for Clones of Pinot Noir Grape and Wine;
黑比诺营养系品种葡萄与葡萄酒香气研究
14.
Flowery. Aroma of a wine which suggests the perfume of a flower, especially in young wines.
花香的：葡萄酒尤其是年轻葡萄酒中令人联想起花朵芬芳的香气。
15.
A sparkling white wine produced in Champagne.
香槟酒香巴尼产的一种起泡沫的白葡萄酒
16.
Nose: The smell of a wine; also called aroma and bouquet.
酒味：鼻子闻酒的感受。葡萄酒的味道，也指香味。
17.
Bouquet. Odoriferous quality of a wine, particularly the odour of fine wines acquired during aging.
陈香、酒香：葡萄酒的香气质量，尤其指高档葡萄酒在陈酿过程中所获得的香气。
18.
Nose. The bouquet and aroma of a wine. A wine has a good nose when it is well developed.
香气：葡萄酒中酒香和果香的统称。当葡萄酒发育良好时具有良好的香气。