1.
intermediate of synthetic vitamin E
合成维生素E中间体
2.
Effects of Natural and Synthetic Vitamin E on Production Performance and Meat Quality of Broilers
天然维生素E与合成维生素E对肉仔鸡生产性能和肉品质的影响
3.
Synthesis of Natural Vitamin E Succinate (α-VES);
天然维生素E琥珀酸单酯（α-VES）的合成
4.
Synthesis of C-D-Glycopyranosylmaltoside Derivatives of Vitamin E
维生素E麦芽糖碳糖苷类似物的合成
5.
Study on the Synthesis of Vitamin E Oleate and Simul-Taneously Determinate Multi-Component System;
维生素E油酸酯的合成及体系多组分同时测定研究
6.
Study on Synthesis and Storage Stability of Vitamin E Succinate
维生素E琥珀酸酯的合成及其稳定性研究
7.
Determination of Vitamin E in Vitamin E Liniment by HPLC
HPLC法测定维生素E搽剂中维生素E的含量
8.
Study on Antioxidant Inclusion of Vitamins C and E with Oyster Shell Powder as Carrier
以牡蛎壳粉作载体对维生素C和维生素E的抗氧化包合作用研究
9.
Prevention of fibrous capsule contracture using triamcinolone combined with vitamin E following silica gel prosthesis implantation
曲安奈德联合维生素E预防硅凝胶假体植入后纤维包膜再挛缩
10.
Effects of the Level of Vitamin E on Growth and Organism Biochemical Indexes of Growing Ducks in Cages
维生素E对育成鸭生产性能及机体生化指标的影响
11.
Progress in vitamin E synthesis-related enzyme gene cloning and stress physiology in plants
植物维生素E合成酶基因克隆及其逆境生理研究进展
12.
Molecular Cloning of Tocopherol Biosynthesis Key Enzyme Genes from Soybean and the Transformation to Potato;
大豆维生素E合成关键酶基因的克隆及对马铃薯的遗传转化
13.
Synthesis of Vitamin E Succinate and the Research of Its Self-emulsifying Drug Delivery System;
维生素E琥珀酸酯的合成及其自乳化制剂的研究
14.
Study on the Synthesis Process of Vitamin E Unsaturated Fatty Acid-Ester of Camellia Oil;
维生素E油茶籽油不饱和脂肪酸酯合成及工艺研究
15.
Study on the Concentration of the Synthetical Vitamin E by Molecular Distillation and Its Process Model
分子蒸馏提纯合成维生素E的工艺及过程模型的研究
16.
Cloning of Key Enzyme Genes Involved in Vitamin E Biosynthesis and Acquirement of Transgenic Plants
维生素E合成途径关键酶基因的克隆及转基因植株构建
17.
Determination of Nature Vitamin E in Nature Vitamin E Soft Capsules by HPLC
HPLC法测定天然维生素E胶丸中天然维生素E的含量
18.
Effect of high-pressure homogenization on vitamin E microemulsion
高压均质对维生素E微乳体系的影响