1.
Mother has bought lots of candies, I like assorted crisp candy best.
妈妈买了很多糖果, 我最喜欢吃十锦酥糖。
2.
Mrs. Chou had no idea Hung-chien knew a Miss T'ang.Because of the given term "chih-ma su-t'ang" (sesame seed bar), the word "t'ang" follows naturally after "su."
周太太并不知道鸿渐认识唐小姐，她因为“芝麻酥糖”那现成名词，说“酥”顺口带说了“糖”；
3.
We synthetically discuss charactesistic of the candy shaping mechanism and the cooling unit.
设计思想及酥糖成型机的工艺过程和主要机构的工作过程。
4.
At the last in paper the way of the determining productivity is discussed.
对传动系统，酥糖成型机构及冷却装置的特点和生产率确定方法进行了综合论述。
5.
She dredged the pastry with a little sugar.
她在油酥馅饼上撒了一点糖。
6.
Add fried shallot, fried garlic, rock candy, thick soy sauce, rice wine and liquorices to stir fry over low heat for 80 minutes.
放入红葱酥、大蒜酥、冰糖、油膏、米酒、甘草拌匀，以小火煮80分钟左右。
7.
food,esp sweets,cakes,pastry,etc that children enjoy
儿童喜爱的食物（尤指糖果、糕饼、香酥点心等）
8.
Study on the Effect of Chitosan Coating Treatment on Dangshan Pear Fresh-keeping
壳聚糖涂膜对砀山酥梨保鲜效果的研究
9.
Effect of Pumpkin Crisp Cake on Blood Glucose of 50 Patients with Type 2 Diabetes
南瓜酥饼对50例Ⅱ型糖尿病患者血糖含量的影响
10.
a thin crisp wafer made or flour and water with or without leavening and shortening; unsweetened or semisweet.
面粉和水做成的、发酵或不发酵、酥松或不酥松的薄脆饼干；未加糖或半甜。
11.
puffy mildly sweet lemon-flavored egg mixture sprinkled with confectioners' sugar and served with jam or a wine or fruit sauce.
松酥的、甜的柠檬鸡蛋混合物，上撒糖果，和果酱、葡萄酒或果汁同吃。
12.
Layers of short crust pastry filled with lemon flavoured pastisserie cream and decorated with pine nuts, dusted with icing sugar.
柠檬奶油夹层的酥香蛋糕，表面点缀以用糖粉包裹的松仁。
13.
a light porous cake made with eggs and flour and sugar without shortening.
轻型多孔蛋糕，由鸡蛋、面粉、食糖做成，不含使面点酥松的油脂。
14.
unsweetened yeast-raised bread made without shortening and baked in long thick loaves with tapered ends.
不加糖的、酵母发酵的、不起酥的面包，烘焙成长棍条形，两头呈锥形。
15.
"While the simplest Breads contain only flour, water, and yeast, other common ingredients are milk, shortening (fats, Butter, oils), salt, eggs, and sugar."
面包其它材料还有牛奶或水、动物或植物性起酥油、盐和糖。
16.
A dessert of firm, smooth custard with a topping of caramel syrup.
果酱饼一种有坚硬的光滑酥皮且顶部有焦糖色果汁的甜点心
17.
Conclusion: Recurrence of cerebral hemorrhage is not uncommon in clinic, poor control of blood pressure and cerebral amyloid angiopathy are risk factors of RCH.
?猿鲅?捶⒉∪酥校
18.
A topping for pastry or pies made of a mixture of egg whites and sugar beaten until stiff and often baked until brown.
蛋白酥皮卷将鸡蛋白与糖搅拌至发硬，然后烘烤直至棕色而制成的糕饼或馅饼皮