1.
One of the last pair of posterior abdominal appendages of certain crustaceans, such as the lobster or shrimp.
尾足，尾肢某些甲壳纲动物（如龙虾和褐虾）腹股最后面的一对足中的一只
2.
Study on the Taxonomy and Zoogeography of the Crangonoidea (Crustacea: Decapoda) of China Seas and Some Other Areas
中国及相关海域褐虾总科系统分类学和动物地理学研究
3.
ON THE BIOLOGY OF NEOMYSIS AWATSCHENSIS (CRUSTACEA, MYSIDACEA) II. LIFE HISTORY
黑褐新糠虾生物学的研究——Ⅱ.生活史的研究
4.
ON THE BIOLOGY OF NEOMYSIS AWATSCHENSIS (CRUSTACEA, MYSIDACEA) Ⅰ. POPULATION AND REPRODUCTION CHARACTERISTICS
黑褐新糠虾生物学的研究——Ⅰ.种群和生殖特点
5.
diced lobster mixed with Mornay sauce placed back in the shell and sprinkled with grated cheese and browned.
切成方块的龙虾，与茅内沙司混合放回贝壳里，上撒一层碎干酪，然后做成褐色。
6.
The Evaluation on the Releasing of Penaeus Japonicus in Laoshan Bay and Primary Research on Paralichthys Olivaceus in Guzhenkou Bay
崂山湾日本对虾增殖放流效果评估与古镇口湾褐牙鲆增殖放流的初步研究
7.
A grayish to yellowish brown.
褐色系灰褐到黄褐色
8.
The flesh of a lobster used as food.
龙虾肉食用的龙虾肉
9.
A large, edible prawn.
海螯虾可食用的大虾
10.
We have fried shrimps, fried shrimps with egg white, fried shrimps with walnuts and fried shrimps with olives.
我们有滑炒虾仁、蓉虾仁、核桃虾仁和榄肉虾仁。
11.
South America white shrimp: Raw PND shrimp, PND tail-on shrimp, butterfly shrimp and so on.
南美白对虾系列：生虾仁、凤尾虾、蝴蝶虾、无头虾及裹粉系列。
12.
Of a light olive brown or khaki color.
浅黄褐色的或土黄褐色
13.
of a light brown or yellowish brown color.
指淡褐色或者黄褐色。
14.
A moderate brown to reddish brown.
可可色褐色到微褐红色
15.
lignite - tar pitch
褐煤柏油脂, 褐煤硬沥青
16.
A deep red to dark grayish purple.
紫褐色深红至暗紫褐色
17.
A moderate brown to dark brown or dark grayish brown.
咖啡色从浅褐色到深褐色或深灰褐色
18.
A salt of alginic acid, such as sodium alginate.
褐藻酸盐褐藻酸的盐类，如褐藻酸钠