1.
Research and Development of Expert System for Pleurotus eryngii Cultivation and Management
杏鲍菇栽培管理专家系统研究与开发
2.
RAPD Analysis of Genetic Diversity of Pleurotus eryngii Strains
杏鲍菇种质资源遗传多样性的RAPD分析
3.
Effect of Chitooligosaccharides on the Activity Liquid Pleurotus Species
壳寡糖对杏鲍菇液体菌种活性的影响
4.
Study on the Effects of Different Carbon Sources and Nitrogen Sources of Pleurotus eryngii
碳源和氮源对杏鲍菇菌丝生长的影响
5.
A New Design of Simple Mushroom House and Its Use on Cultivation of Pleurotus Eryngii;
新型简易菇房的设计及其在杏鲍菇栽培上的应用
6.
Purification、Characteristics and Bioactivity of Antiviral Protein from the Pleurotus Eryngii and Agrocybe sp.;
杏鲍菇和云柚菇中抗病毒蛋白的分离纯化、理化性质及其生物活性
7.
Effect of Magnetized Water on Culture of Pleurotus Eryngii and Lentinus Edodes and Analysis of Nutritional Quality
生物磁化水对培养杏鲍菇、香菇的影响及营养品质分析
8.
Correlation Analysis and Path Analysis between Main Agronomic Traits and Yield of Pleurotus Mushroom
杏鲍菇主要农艺性状与单菇产量的相关分析及通径分析
9.
Studies on the Parameters and Physiological Properties of Pleurotus Eryngii Industrial Cultivation;
杏鲍菇工厂化栽培相关参数和生理特性研究
10.
Studies on the Technique of Cultivation and Preservation for Liquid Strain of Pleurotus Eryngii;
杏鲍菇液体菌种培养及贮藏工艺的研究
11.
Study on Breeding of Pleurotus Eryngii with High Temperature Tolerance by N~+ Implantation;
N~+束注入杏鲍菇耐高温菌株的选育研究
12.
The Research on the Effect of Pleurotus eryngii DC.ex Fr.on Rat,Gastrointestinal Movement;
杏鲍菇提取液对小鼠小肠推进功能的影响
13.
Nutrition Composition Analysis in Fruitbodies and Submerged Cultivated Mycelia of Pleurotus Eryngii;
杏鲍菇子实体与深层发酵菌丝体营养成分分析
14.
The effect of pleurotus eryngii polysaccharide on exhausted mice’s resistance to oxidation and injury;
杏鲍菇多糖对力竭小鼠抗氧化、抗损伤的作用
15.
The Studies on Technology of Hight Efficiently Cultivation and Application of Submerged Culture Spawn for Plearotus
杏鲍菇高效栽培技术及其液体菌种的应用研究
16.
Study on the changes of physical and chemical properties of substrates in culture period of Pleurotus eryngii
杏鲍菇培养阶段基质理化特性变化的研究
17.
Study on extraction of polysaccharides from Pleurotus eryngii by response surface analysis
响应曲面法优化杏鲍菇多糖的提取工艺研究
18.
Effect of Spent Substrate of Pleurotus eryngii on the Mycelia Growth of Four Edible Fungi
杏鲍菇菌糠提取液对4种食用菌菌丝生长影响