1.
Quantitative Determination on Lactosucrose Content by Thin-layer Chromatography-Anthracenone Colorimetry
薄层色谱—蒽酮比色法定量测定低聚乳果糖含量
2.
Methods: The content of polysaccharides was determined by colorimentry.
方法用比色法测定石斛多糖的含量。
3.
Determination of trace oxygen in the gases--Colorimetric method
GB/T5831-1986气体中微量氧的测定比色法
4.
A Study on the Content of Histamine in Processed Phytolacca americana L.
比色法测定商陆饮片中组织胺的含量
5.
Determination of COD in Wastewater by Potassium Dichromate Colorimetric Method
重铬酸钾比色法测定水中化学需氧量
6.
Determination of Total Sapogenins Content in the Fruits of Ophiopogon Japonicus by Colorimetric Method
比色法测定麦冬果实中总皂苷元含量
7.
Determination of Polyphenol in Carambola by Folin-Ciocalteu Colorimetry
Folin-Ciocalteu比色法测定杨桃的多酚含量
8.
Determination of Aminopyrine in Naoqing Pian by Molybdenum Blue Colorimetry;
钼蓝比色法测定脑清片中氨基比林含量
9.
Use of Titration and Spectrophotometry for Determination of Sulfite in Tremella
滴定法与比色法检测银耳中亚硫酸盐含量
10.
Investigation on the Determination Conditions of Trace Formaldehyde Content by Acetylacetone Colorimetry
乙酰丙酮比色法测定微量甲醛含量显色条件的研究
11.
The contents of tea polyphenols in tea can be determined with ferrous tartrate colourimetry method.
采用酒石酸亚铁比色法测定茶多酚含量。
12.
Air quality--Determination of ammonia--Nessler's reagent colorimetric method
GB/T14668-1993空气质量氨的测定纳氏试剂比色法
13.
The contents of polysaccharide in leaves of Morus alba L. were measured by anthrone-H2 SO4 colorimetry.
用蒽酮-硫酸比色法测定了桑叶中多糖的含量。
14.
DETERMINATION OF COD_(Cr) IN LOW CONCENTRATION WASTEWATER WITH PHOTOELECTRIC COLORIMETRY
光电比色法测定低浓度废水的化学需氧量
15.
Rapid Determination of Trace Lead in the Chinese Cabbage by the Visual Colorimetry of Dithizone
双硫腙目视比色法快速测定白菜中的微量铅
16.
Preconcentration of Trace Chromium in Natural Water with Activated Carbon and Its Determination by Colorimetry
活性炭富集比色法测定天然水中痕量铬
17.
Protein quantification with coomassie bulliant blue microplate-colormetric
考马斯亮蓝微盘比色法测定蛋白质含量
18.
THE DETERMINATION OF GLUCOSE IN APG BY COLORIMETRY
比色法快速测定烷基糖苷产品中葡萄糖的含量