1.
Characterization of a Salt-tolerant Correlative Protein Kinase, TaGSK1 from Triticum Asetivum L.;
小麦糖原合成酶激酶（TaGSK1）的生化特性分析
2.
RESEARCH ADVANCES IN FUNCTIONAL POLYSACCHARIDE-WHEAT ARABINOXYLAN
小麦中功能性多糖-阿拉伯木聚糖研究进展
3.
Barley-sugar makes chilren sweet-tempered.
麦芽糖使小孩的脾气变得甜甜的。
4.
Research on Effect of Stachyose on the Processing Quality of Wheat Flour
水苏糖对小麦粉加工品质影响的研究
5.
Sequence Analysis of Genes for ADP-ribosylation Factors in Wheat
小麦ADP-核糖基化因子克隆及序列分析
6.
Hulled wheat boiled in milk and flavored with sugar and spices.
香甜牛奶小麦粥把小麦去壳与牛奶同煮并且加糖或香料调味
7.
Properties and Bacteriostasis in Vitro to Bipolaris sorokinianum of Wheat β-1,3-Glucanase
小麦β-1,3-葡聚糖酶性质及其对小麦根腐离蠕孢菌的抑菌作用
8.
Cloning and Expression of Wheat β-1,3-Glucanase GeneInduced by Bipolaris Sorokinianum
小麦根腐离蠕孢菌诱导小麦β-1,3-葡聚糖酶基因的克隆及其表达
9.
Research on the Production Technology of B-type Wheat Starch Sugar and the Application of Its Maltodextin in Cakes;
小麦B淀粉糖制备技术的研究及其麦芽糊精在蛋糕中的应用
10.
Study on Anti-nutritive Mechanism of Wheat NSP and Application of Xylanase Supplemented in Wheat-based Diet for Broilers;
小麦非淀粉多糖的抗营养机理及木聚糖酶在肉仔鸡小麦日粮中的应用研究
11.
Assess Quantity of Non-Starch Polysaccharide in Wheat by Viscosity and Apply Low Viscoid Wheats and Enzymes in Piglets Diets;
黏度法评定小麦非淀粉多糖的含量及低黏度小麦与酶制剂在仔猪日糖中应用
12.
It can do automatic packing for tablet, capsule and granular.
如：小丸、味精、白糖、汤料、麦片、种子、咖啡、感冒冲剂等。
13.
Studies on the Physiological Mechanisms of Heat Tolerance in Wheat Improved by Exogenous Trehalose;
外源海藻糖提高小麦耐热性的生理机制研究
14.
Preparation of Xylooligosacchatide from Wheat Bran by Biological Technique;
小麦麸皮中低聚木糖的生物制备技术研究
15.
Study on Extraction and Refinement and Function of Xylooligosaccharides from Wheat Bran;
小麦麸皮低聚木糖的提取精制及其功能性研究
16.
QTL Analysis of Resist a Drought in Wheat with Sugar Content of Stem and Reproductive Period;
小麦茎秆含糖量和生育期抗旱性的QTL分析
17.
Mechanisms of Xylanase on Broilers Fed Wheat-based Diets;
木聚糖酶在肉鸡小麦日粮中作用机理的研究
18.
Induction, Purification and Antifungal Activity of β-1,3-glucanase from Wheat;
小麦β-1，3-葡聚糖酶的诱导、纯化与抗菌活性