1.
Studies on the Market Opportunity Analyses and Marketing Strategies of Instant Vermicelli in Chongqing;
重庆市方便粉丝市场机会分析及营销策略研究
2.
Research on Effect of Wheat Gluten on the Quality of Special Flour for Non-fried Instant Noodle
谷朊粉对非油炸方便面专用粉品质影响的研究
3.
Forecasting Quality of Instant Rice Noodles through Property of Simulated Starch Gel
模拟淀粉凝胶特性预测方便米粉品质的探讨
4.
Improving Experiment of Flour Used in Instant Noodle(Ⅰ )
制作方便面用面粉的改良试验(一)
5.
Study on the Development and Analysis of Nutrition Component of Nutritional Rice Flour
方便营养米粉的研发及营养成分分析
6.
Study On Using Maize Starch as Forming Agent of Sauce in Instant Noodle Production
玉米淀粉作为方便面酱料赋形剂的研究
7.
Study on the Relation between The Properties of Rice Starch and The Quality of Instant Rice Vermicelli;
大米淀粉特性与方便米线品质关系的研究
8.
A rapid and simple method of protein determination in powdered milk
一种快速简便测定奶粉中蛋白质的方法
9.
Materials which could be made by other methods but for which the powder metallurgy technique may be more convenient or cheaper.
虽然可以用其他方法制造，但用粉末冶金制造更为方便、更为便宜的产品。
10.
The new kind of washing powder, which is the first in quality, effective to get rid of stains and easy to use, is the first choice of wise housewives.
新型洗衣粉品质超群，去污力强，洗涤方便，明智主妇的首选晶牌。
11.
The anti-retrogradation effect of various additives in the process of fresh instant rice noodles was measured.
测定了多种添加剂对保鲜方便米粉的抗老化效果。
12.
Dry powder fire extinguishers should be available in the area.
该区域应备有干粉灭火器。灭火装置要放在方便得到的位置。
13.
Results indicated that the drying conditions would affect water dispersion and water contentequilibrium significantly.
干燥条件对方便米粉的平衡含水量和水分扩散特性有极显著影响。
14.
Research on pueraria lobata ow hi dace instant noodle seasoning
广式特色营养风味——粉葛鲮鱼方便面调味料的研究
15.
Studies on Microstructures of Instant Tofu Powders and Solubilizing, Gelling Mechanism of Its Soybean Proteins;
方便豆腐粉微结构及其蛋白质溶解、凝胶机理的研究
16.
Potato has high nutrition and health function, The process of potato instant noodle is studied.
马铃薯全粉具有较高的营养价值及保健作用,研究了马铃薯方便面的生产工艺及配方。
17.
Instant noodles, instant dishes and refreshments are all for people's convenience.
方便面、方便菜、方便点心，为的是方便百姓。
18.
Especia-lly in a market saturation, it will be a vast future market for investing instant rice-flour noodle.
特别是在当前方便面市场饱和的情况下，投资即食米粉生产，具有广阔的市场前景。