1.
Study on the Synthesis and Application of Hgdroxytitanium(Ⅲ) Malate;
苹果酸羟基钛(Ⅲ)配合物的合成及应用研究
2.
Seperation of Amino Nitrogen and Fruit Acid (malic acid) in Apple Juice;
苹果汁中氨基态氮、果酸（苹果酸）的分离
3.
Studies on Oxidation of Olefins and Thioethers Catalyzed by 8-quinolinolato Titanium(Ⅳ) and Manganese(Ⅲ) Complexes
8-羟基喹啉类金属钛（Ⅳ）和锰（Ⅲ）配合物催化烯烃及硫醚氧化研究
4.
Study on the Synthesis and Properties of Eu(Ⅲ) with Glycollic Acid
羟基乙酸与铕(Ⅲ)配合物的合成及性质研究
5.
Cloning and Expression Analysis of Key Genes Related to Malic Acid Metabolism and Accumulation in Apple Fruit;
苹果果实中苹果酸代谢关键酶基因的克隆和表达分析
6.
Synthesis of Malic Easter with Aminosulfonic Acid as Catalyst
氨基磺酸作催化剂合成苹果酯的研究
7.
PREPARATION OF BIOACTIVE HYDROXYAPATITE COATING ON TITANIUM ALLOY SUBSTRATE WITH AN IMPROVED ACID-ALKALI-COMBINATION METHOD
改进酸碱联合处理法制备钛基羟基磷灰石活性涂层(英文)
8.
Screening, Cloning and Expression of Genes Related to Apple Fruit Acidity;
苹果果实酸度相关基因的筛选、克隆及表达分析
9.
Effects of 2-Hydroxy-4-(methylthio) Butanoic Acid on Inhibiting Pathogenic Microbes and Acidifier in Diet of Piglet
蛋氨酸羟基类似物的抑菌和酸化剂效果研究
10.
7- chloro -4-hyddroxyquinoline-3-carboxylic aicd
7-氯-4-羟基喹啉-3-羟酸
11.
The modified effect of the high hydroxyl content acrylic resin was stronger than the low hydroxyl content acrylic resin.
而高羟基含量的丙烯酸酯树脂比低羟基含量的改性效果好。
12.
2-hydroxy-3-naphthoic acid
２－羟基－３－萘甲酸
13.
2,5-dihydroxybenzoic acid
2,5-二羟基苯甲酸
14.
2,4-dihydroxybenzoic acid
２,４－二羟基苯甲酸
15.
1,2-dihydroxyethylenedicarboxylic acid
１,２－二羟基丁二酸
16.
3,4-dihydroxycinnamic acid
３,４－二羟基肉桂酸
17.
2,4-dihydroxybenzene carboxylic acid
２,４－二羟基苯羧酸
18.
The Conditions for Fermented Apple Drink by Lactic Acid Bacteria
基于乳酸菌发酵的苹果饮料制备工艺研究