1.
Boost acquaintance of quality and implement all-round safe dairy and dairy products system;
增强质量意识全面实施安全性乳与乳制品生产体系
2.
Effectiveness Study of Dairy Products Security Controlling System Based on HACCP;
基于HACCP系统的乳制品安全控制体系有效性研究
3.
Research of dairy products supply chain security risk control based on RFID
RFID的乳制品供应链安全风险控制
4.
Study on Quality and Safety Management of Raw Milk and Dairy Products in China;
我国原奶及乳制品质量安全管理研究
5.
A Game Analysis of the Quality and Safety Control in the Dairy Supply Chain
乳品供应链质量安全控制的博弈分析
6.
Credit Crisis of Credence Goods and Suggestions for Strengthening Management of Dairy Products' Quality and Safety
“信任品”的信任危机与加强乳制品质量安全的政策建议
7.
Security and sanitary standard for dairy equipment
GB12073-1989乳品设备安全卫生
8.
Innovation of Production Organizing Model and Dairy Safety Control of Inner Mongolia Milk Industry
内蒙古奶业生产组织模式创新与乳品质量安全控制
9.
National Standard Construction and the Security Issues of Dairy Products' Quality in china
我国乳品质量安全问题与国家标准建设
10.
Preparation of the Psl5F Scar emulsion and evaluation of the cutaneous safety
半边旗祛瘢乳膏的制备及皮肤安全性评价
11.
Of or relating to dairying.
"乳制品的,或与之有关的."
12.
Study on the Functional Food:Development on the Milk and Functional Dairy Products;
功能性食品的研究——奶与乳制品的研究与开发
13.
Improving Technological Standards to Guarantee the Quality Safety of China s Dairy Products;
完善技术标准 保障我国乳品质量安全
14.
Research on Risk Management of Dairy Product's Quality Safety of Shandong Bureau of Quality and Technical Supervision
山东省质量技术监督局乳制品质量安全风险管理研究
15.
Analysis and control of quality and safety in the dairy supply chain based on hierarchical fuzzy judging method
基于分层模糊评价法的乳品供应链质量安全分析及控制
16.
A Meta-Analysis of Possible Association of Soybean And Its Products With Breast Cancer Among Chinese Female
豆类及其制品与中国女性乳腺癌关系的Meta分析
17.
Studies on Diacetyl Produced by Lactic Acid Bacteria in Traditional Fermented Diary Product;
传统发酵乳制品中乳酸菌产双乙酰特性的研究
18.
Study on Biological Properties of Lactic Acid Bacteria from Goat Milk and Milk Products in the West Pasture of Wulate;
乌拉特西部草原山羊乳及乳制品中乳酸菌生物学特性的研究