1.
The Environmentai Quality Evaluation on Rice by Green Food Froduction Base in Hanzhong;
汉中绿色食品稻米生产基地环境质量评价
2.
Analysis of Comprehensive Conditions and Developmental Strategies of Green Foods Produced in Hanzhong;
汉中绿色食品稻米产业的综合条件分析及发展策略
3.
Develop Rice`s Industrialization Create Green Rice`s Brand;
发展水稻产业化 创绿色稻米品牌
4.
green food, the Best of diet
饮食之冠——绿色食品。
5.
Are organically grown foods the best food choices?
绿色食品是最佳食物吗？
6.
REALIZATION OF INDUSTRIALIZATION MANAGEMENT BY RELYING ON ECOLOGIC SUPERIORITY AND CREATING BRAND OF GREEN RICE;
依托生态优势 打造绿色稻米品牌 实现产业化经营
7.
Take green grocery, and your health is ensured.
绿色食品，健康保证。
8.
Taking green foods frequently can keep you fit all the time.
常吃绿色食品，包君健康。
9.
China Green Food Development Center
中国绿色食品发展中心
10.
Organic Food, Green Food and Pollution-Free Agriculture Products
有机食品、绿色食品和无公害农产品
11.
Green Food Standard System and Its Industrial Development of Heilongjiang Province;
绿色食品标准体系与我省绿色食品产业发展
12.
Package Designing of Green Food--Green inside and outside;
绿色食品的包装设计——表里如一的绿色
13.
GREEN TRADE BARRIERS AND DEVELOPMENT OF CHINA S GREEN FOOD;
绿色贸易壁垒与我国绿色食品的发展
14.
fungus causing green smut in rice.
引起稻米绿色黑穗病的菌类。
15.
Application Effects of Increase Production Reagent with Selenium-Abundant on Green Rice
富硒增产剂在绿色稻米上的应用效果
16.
Adjust and optimize planting measure scientific Quest developing green rice;
科学调优种植措施 探索开发绿色稻米
17.
-- Development of green and organic foods is welcomed.
——绿色食品和有机食品的开发受到欢迎。
18.
Development of green and organic foods is welcomed.
——绿色食品和有机食品的开发受到欢迎。