1.
The Comparison Study of Genetic Diversity of Some Wheat Cultivars Abroad and Part of Chinese Winter Wheat Cultivars;
引进国外小麦品种和我国部分冬小麦品种的遗传多样性比较研究
2.
The Glutenin Subunit Composition and Its Effect on Quality in China and Abroad Wheat Germplasm Resources
国内外小麦种质资源麦谷蛋白亚基组成及其对品质的影响
3.
UTILIZATION OF EARLY MATURING GERMPLASM RESOURCES OF WHEAT FROM HOME AND ABROAD IN YUNNAN
国内外早熟小麦种质资源在云南的利用
4.
Genetic Contribution of Introduced Varieties to Wheat Breeding in China Evaluated Using SSR Markers
应用SSR分子标记分析国外种质对我国小麦品种的遗传贡献
5.
China imports wheat from America.
中国从美国进口小麦。
6.
Sampling and Scaling Scheme for Monitoring the Change of Winter Wheat Acreage in China
全国冬小麦面积变化遥感监测抽样外推方法的研究
7.
The Identification and Evaluation of Main Quality and Agronomic Traits of Wheat Materials from Home and Abroad;
国内外部分小麦种质资源的主要品质和农艺性状的鉴定评价
8.
Wheat is grown in various parts of the country.
全国许多地方都种小麦。
9.
Optimizing Tempering Conditions for Chinese Medium-Gluten Wheat
三种国产中筋小麦润麦条件优化初探
10.
Appraising the Adjustment of the Wheat Planting Structure in China From the wheat production in France
从法国小麦生产看我国小麦种植结构调整
11.
Production Status and Development of Productive Capacity of Wheat in China;
我国小麦生产现状与发展小麦生产能力的思考
12.
Surplus wheat is put in storage and shipped abroad.
剩余的小麦被储存起来运到海外。
13.
Recalling the Chinese and Canadian wheat diplomacy from "the mountain city beer 1958"
从“山城啤酒1958” 忆中加小麦外交
14.
Comparative Studies on Chinese and Foreign Quality Standards of Rice and Wheat;
稻米与小麦质量标准的中外比较研究
15.
Study on Agrobacterium-mediated Wheat Transformation by Using Its Different Explants;
小麦不同外植体农杆菌转化体系研究
16.
Effects of Transferring Exogenous Genes Into Common Wheat on Wheat Processing Quality;
外源基因转移对小麦加工品质的影响
17.
The imported accidental DNA on the apply of the wheat breeding;
外源DNA导入在小麦育种上的应用
18.
Exogenous Application of Calcium Chloride and Glycine Betaine Improve Drought Tolerance in Wheat
外源钙和甜菜碱提高小麦抗旱性研究