1.
ISOLATI ON OF PENICILLIC ACYLATING ENZYME PRODUCING STRAIN IN YITRO
胞外青霉素酰化酶产生菌的自然分离
2.
Objective To separate automatically the imagoes and larvae of Blattela germanica.
目的将成虫和幼虫在自然状态下自动分离。
3.
A method is proposed to determine free native silver and free silver sulphide in lead-zinc concentrate.
拟定了分离测定铅锌精矿中游离硫化银和游离自然银的方法。
4.
Isolation and screening of cellulose decomposing fungi in natural condition
自然条件下纤维素分解真菌的分离筛选
5.
Projected natural gradient-based BSS algorithm with an unknown source number
未知源信号数目投影自然梯度盲信号分离算法
6.
The Isolation and Identification of Yeasts from the Course of Spontaneuos Fermentation of Vitis.amurensis Rupr Grape
山葡萄自然发酵过程中酵母菌的分离鉴定
7.
The Analysis of the Anions in the Deposits of Natural Polluted Insulators
高压绝缘子自然污秽中阴离子组成的分析
8.
Identification of Yeast From the Melon Juice of Spontaneous Fermentation
自然发酵哈密瓜果汁中酵母分离与鉴定
9.
Man can not be insulated from the natural world
人不能与自然界隔离。
10.
"And everything is gone from me, speech goes, and reading, Leaving the single unison."
澹然离言说, 悟悦心自足。
11.
Isolation and Identification of Infectious Bursal Disease Virus from a Clinical Flock and Molecular Characterization Analysis
鸡传染性法氏囊病一个自然病例的病原分离及其分子特征分析
12.
Identification and some enzyme activities of the yeast isolated from indigenous hogormag
新疆自然发酵驼乳中酵母菌的分离鉴定及部分酶学特性研究
13.
Isolation, identification and genetic diversity analysis of lactobacilli from naturally fermented northeast sauerkraut
自然发酵酸菜中乳杆菌的分离鉴定与多态性分析
14.
separate or cause to separate abruptly.
分开或者突然造成分离。
15.
Objective To isolate arbovirus from mosquitoes caught from Yantai.
目的从烟台地区自然界捕捉的蚊虫中分离虫媒病毒。
16.
“Human ”and “nature” cannot be hypothesized as some kind of separation condition abstractly and isolately.
“人”与“自然界”不能“抽象地”、“孤立地”设定为某种分离的状态。
17.
Primary Establishment of the Spontaneous Mutant Gene Isolation System and Identification of the Mutant Type of the Columnar Apple (Malus Pumila);
自然突变基因分离体系的初步建立与苹果柱型突变体类型的鉴定
18.
Isolation, Identification and Selection of the Yeasts from Traditional Fermentation Soybean Paste in Heilongjiang Province;
黑龙江地区自然发酵黄豆酱中酵母菌的分离鉴定及筛选