1.
Study on Thermodynamics in Multi-Extraction System of Lincomycin;
多元萃取体系提取林可霉素的热力学研究
2.
Study on the Process of Separation of Lincomycin from Fermentation Broth by Multi-Extraction System;
多元萃取体系分离发酵液中林可霉素的过程研究
3.
Extraction and separation of isoflavones by SFE-CO_2
SFE-CO_2技术萃取分离异黄酮苷元的研究
4.
Determination of impurities in high purity aluminium by inductively coupled plasma mass spectrometry after matrix separation
萃取分离-ICP-MS测定高纯铝中痕量元素
5.
The distribution ratios of actinides are very low when aqueous phase is nitric acid.
在硝酸溶液中 ,萃取体系对锕系元素的萃取率很低 ;
6.
Study on Improved Utilization of Hop Polyphenols with Supercritical CO_2 Extraction
超临界萃取啤酒花浸膏及其萃余物中多酚化合物提取的研究
7.
An Experimental Study on the Extraction Process of Phenol-Hydroxylation Products and Analogy Calculation of Multilevel Cross-flow Extraction;
苯酚羟化液萃取脱水的实验研究及多级错流萃取的模拟计算
8.
Preparation of Solid Glass Microspheres and the Study on Sorptive Extraction of PAHs in Aqueous Sample;
玻璃萃取微球（SGMs）的研制及其对水中多环芳烃（PAHs）的萃取研究
9.
Solvent extraction of multiple nonferrous metals in the South Africa
非洲南部多种有色金属的溶剂萃取(一)
10.
Extracting Laminaran Polysaccharides by PEG/(NH_4)_2SO_4 Aqueous two-phase system;
PEG/(NH_4)_2SO_4两水相萃取海带多糖的研究
11.
Study on Relationship Between the Amount and Effect in Extracting Tea Polyphenol by Ethyl Acetate
乙酸乙酯萃取茶多酚的量效关系研究
12.
Study on Extraction Performances of Multi-component in Wet Process Phosphoric Acid-Tributyl Phosphate System
WPA-TBP体系中多组份萃取行为的研究
13.
Effect of Ultrasound-microwave Treatment on Extracting Rate of Ganoderma lucidum Polysaccharides
超声波-微波协同萃取对灵芝多糖提取率的影响
14.
Study on the Supercritical Fluid Extraction of Tea Polyphenols for Tea and Its Application
超临界萃取茶叶中茶多酚的提取与应用
15.
THE COMPUTER AID CALCULATION FOR LIQUID-LIQUID EXTRACTION OF TERNARY SYSTEMS
三元物系液-液萃取过程的计算机辅助计算
16.
Research on Dynamic of Extraction Diosgenin by Supercritical Fluid;
超临界流体萃取薯蓣皂甙元的动力学研究
17.
Study of Separation for the Binary Systems of Cyclohexanol and Cyclohexanone by Extraction Rectification;
环己醇与环己酮二元体系萃取精馏分离研究
18.
The Research on the Extractive Distillation with Salt in Triple Azeotrope System;
三元共沸体系加盐萃取精馏的工艺研究