1.
Study on Fermentation Condition of Xylitol Production by Candida tropicalis
热带假丝酵母发酵法生产木糖醇的研究
2.
Study on Technology of Astaxanthin Biosynthesis in Phaffia Rhodozyma;
红法夫酵母发酵合成虾青素工艺研究
3.
Study on fed batch fermentation kinetic models for astaxanthin by Phaffia rhodozyma
法夫酵母分批发酵虾青素动力学研究
4.
yeast powder
发酵粉, 酵母的代用品
5.
yeast-raised roll with a hard crust.
酵母发酵的硬皮面包卷。
6.
a small cake leavened with yeast.
使用酵母发酵的小蛋糕。
7.
Yeast is the raising agent in bread.
酵母是面包的发酵剂.
8.
yeast used in fermenting beer.
用于发酵啤酒的酵母剂。
9.
yeast-raised roll with a soft crust.
酵母发酵的软皮面包卷。
10.
The yeast hasn't worked now.
酵母现在还没有发酵。
11.
Made light and high by yeast or other leaven.
发酵的用酵母或其它发酵剂使…轻而高
12.
yeast-(leavened) bread
酵母(发面的)面包
13.
yeast cake
发面饼, 鲜酵母块
14.
The principal methods of avoiding spoilage are the use of pure yeast strains as starters.
防止啤酒变坏的主要方法是用纯酵母菌株发酵。
15.
Study on Astaxanthin Production and Regularization of Metabolism by Xanthophyllomyces Dendrorhous;
红法夫酵母发酵生产虾青素及其代谢调控研究
16.
The Intelligence Measurement and Control of Ethanol Concentration in the Process of Yeast Fermentation;
酵母发酵乙醇浓度智能测控方法的研究
17.
Study on Process Engineering of the Astaxanthin Fermentation by Phaffia Rhodozyma;
法夫酵母发酵产虾青素的过程工程研究
18.
Optmization of Phaffia rhodozyma astaxanthin producing with batch culture
红法夫酵母分批发酵产虾青素条件的优化