1.
Experimental Studies on Killing Space Harmful Microorganisms by Hydroxyl Radical;
羟基自由基致死空间有害微生物的实验研究
2.
One explanation:These foods are least likely to carry harmful organisms or natural toxins.
有一种解释：这些食物中含有害微生物或天然毒素的可能性最
3.
The Study of Technologic Safety and Deleterious Microbe Control in the Process Flow of Shredded Pork with Pickled Mustard Tuber;
软包装榨菜肉丝加工工艺及有害微生物的控制研究
4.
Electrochemical(immune) Sensors and Chromogenic Medium Rapid Detection of Food-borne Pathogens and Harmful Elements
电化学(免疫)传感器和显色培养基快速检测食品有害微生物及元素
5.
A cell, such as a white blood cell, that engulfs and absorbs waste material, harmful microorganisms, or other foreign bodies in the bloodstream and tissues.
吞噬细胞一种细胞，如白细胞，吞食和吸收血液和组织中的废物、有害微生物或其它异物
6.
The pernicious microbe can break the colloid balance in beer,so as to the early muddiness and precipitation,the off-smell appear so in beer.
有害微生物会破坏啤酒的胶体平衡，引起啤酒早期混浊和沉淀，产生异味等。
7.
Antibiotic: Chemical substance that in dilute solutions can inhibit the growth of microorganisms or destroy them with little or no harm to the infected host.
抗生素: 生物体(通常是微生物)产生的对其他微生物有伤害作用的化学物质或代谢产物。
8.
Researches on Microscopic Image Diagnosis of Harmful Algal Blooms Based on Biological Morphology
基于生物形态学的有害赤潮显微图像诊断研究
9.
Studies of Determination of Chemical Components and Trace Elements in Biological Material;
生物材料中有害化学物质及微量元素的测定研究
10.
a final type of vaccines contains living microorganisms that have been rendered harmless.
最后一类疫苗含有经过改变已经无害的活的微生物。
11.
Study on the Reduction of Harmful Components in Smoke Aerosol and the Quality Improvement Through Fermentation by Microorganisms;
微生物发酵降低卷烟烟气中有害成分及提高卷烟质量的研究
12.
Advances in application of microwave technology to pest quarantine
微波技术在我国有害生物检疫处理中的应用现状
13.
Effects of combined application of organic fertilizers on the control of soilborne diseases and the regulation of soil microbial diversity
有机肥配施对番茄土传病害的防治及土壤微生物多样性的调控
14.
Microbial Enzymes and Their Roles in Biocontrol of Plant Diseases
微生物酶及其在植物病害生物防治中的作用
15.
partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food.
食物在一定温度下局部杀菌破坏有害的微生物而没有发生主要变化。
16.
testing method for deleterious particles in lubricating grease
润滑脂中有害微粒物含量测定法
17.
Talk about the Harm and the Prevention and Cure of Mlroorganisms to Books and Files;
谈微生物对图书、档案的危害及其防治
18.
invade in great numbers, as of pests.
指害虫等有害物大批滋生。