1.
Hydrolysis of Jerusalem Artichoke by Inulinase Degrading Microorganism;
产菊粉酶微生物水解菊芋粉的应用研究
2.
Production of ethanol by simultaneous saccharification and fermentation from Jerusalem artichoke flour
以菊芋粉为原料同步糖化发酵生产燃料乙醇
3.
Application of Compound Enzyme in Fuel Ethanol Production by Jerusalem Artichoke Powder Fermentation
复合酶在菊芋粉发酵生产燃料乙醇中的应用
4.
After JAP(3.0%) is added to skim milk, Bifidobacterium can produce more acid(3.0%).
在脱脂乳中添加 3%的菊芋粉后 ,明显促进了菌体产酸。
5.
Study on Extraction, Refining and Oxidationresistant Effects of Inulin from Jerusalem Artichoke
菊芋中菊粉的提取、纯化及抗氧化性研究
6.
Study on the technical conditions of deproteination and decolorization in purifying inulin from jerusalem artichoke
菊芋菊粉纯化中脱蛋白和脱色工艺条件研究
7.
Study on Processing Technology of FOS in Jerusalem Artichoke by Endo-inulinase from Aspergillus Niger;
黑曲霉内切菊粉酶生产菊芋低聚果糖工艺及应用研究
8.
Purification of Inulin from Jerusalem Artichoke and Its Application in Whipped Cream;
菊芋菊糖的纯化及在植脂掼奶油中的应用
9.
Extraction and Purification of Inulin from Jerusalem Artichoke and Biological Activity Study
菊芋菊糖的提取纯化及其生物活性研究
10.
Ultrasonic extraction and purification of inulin from jerusalem artichoke and purity testing by HPLC
菊芋菊糖的超声波提取、纯化及HPLC法纯度检测
11.
Study on the Change of Inulin in the Process of Fresh-cut Jerusalem artichoke Processing
鲜切菊芋在加工过程中菊糖变化情况的研究
12.
calla having a rose-colored spathe.
拥有粉红色苞的水芋。
13.
Bioactivity of Extracts from Helianthus Tuberosus Leaves Against Insects and Plant Fungual Pathogens;
菊芋叶片提取物杀虫抑菌活性的研究
14.
Studies on the Effects of Jerusalem Artichoke on the Growth of Bifidobacteria;
菊芋对双歧杆菌（Bifidobacterium）生长影响的研究
15.
Studies on Butanol Production by Clostridium Acetobutylicum from Jerusalem Artichokes
丙酮丁醇梭菌发酵菊芋产丁醇的研究
16.
Study on the Change of Quality of Jerusalem Artichoke in Traditional Pickled Process
菊芋传统腌制过程中品质变化的研究
17.
The Primary Study of Production of Mannitol from Saccharified Jerusalem Artichoke Juice with Several Lactic Acid Bacteria
以菊芋为原料发酵生产甘露醇的研究
18.
Ethanol Fermentation from Jerusalem Artichoke Juice with Self-flocculating Yeast Saccharomyces cerevisiae flo
自絮凝颗粒酵母发酵菊芋汁生产乙醇