1.
Fermentation activity of immobilized yeast of CASA was increased because of improvement of microenvi ronment of carrier. Fermentation time was decreased to 16 hours.
载体内微环境的改变,提高了发酵活性,使发酵时间缩短为16小时。
2.
a small cake leavened with yeast.
使用酵母发酵的小蛋糕。
3.
To cause(dough) to puff up.
发酵使（面团）膨胀
4.
Made light and high by yeast or other leaven.
发酵的用酵母或其它发酵剂使…轻而高
5.
Yeasts often ferment food,or make it alcoholic.
酵母常使食物发酵或使食物含有酒味。
6.
Yeast makes dough rise.
发酵粉使面发起来。
7.
A given amount of surface-fermenting yeast, saccharomyces cerevisiae, is used.
在发酵中,通常使用一种给定数量的表面发酵酵母,啤酒酵母：
8.
An agent, such as yeast, that causes batter or dough to rise, especially by fermentation.
酵素一种可使面粉糊或面团发大的制剂，尤指通过发酵，如酵母菌
9.
Yeasts are used in the brewing process to initiate fermentation.
酵母菌可以使啤酒的发酵过程得以启动。
10.
Yeast acts on dough and makes it rise.
酵母对面团发生作用，使其膨胀。
11.
Gal. 5:9 A little leaven leavens the whole lump.
加五9一点面酵能使全团都发起来。
12.
Increase of Butanol Fermentation Residual Recycle Ratio with the Aid of Treating Waste Ssupernatant by Silicalite
使用硅藻土处理发酵废液、提高丁醇发酵废液回用率
13.
In the next place, I had no hops to make it keep, no yeast to make it work, no copper or kettle to make it boil;
其次,没有啤酒花使酒经久不坏,没有酵母发酵,没有铜锅铜罐煮沸。
14.
made light by aerating, as with yeast or baking powder; often used as a combining form.
充气使变轻，例如用酵母或发酵粉；常用作构词成分。
15.
To convert(the juice of grapes, for example)into wine by the process of fermentation.
酿酒通过发酵使（如葡萄汁）变成酒的过程
16.
"Know ye that a little leaven leaven the whole lump?"
岂不知小小的一点酵，足以使整团面粉发起来吗？
17.
To be in a heap or pile, as leaves for decomposition or fermentation.
使成堆成堆或团，例如树叶堆积起来分解或发酵
18.
The Effects of Fermented Soybean Meal Used in Weaning Piglet Feed;
发酵豆粕在断奶仔猪配合饲料中的使用