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1.
Seedling of farrer's scallop
GB/T16872-1997栉孔扇贝苗
2.
The effects of temperature and moisture on the survival for Bay Scallop Argopecten irradians Lamarck juvenile have been studied in the lab.
在实验室条件下,研究了温度和湿度对海湾扇贝苗存活的影响;
3.
A scallop of the genus Pecten.
扇贝一种扇贝属扇贝
4.
Preliminary studies on spring seed production of Chlamys farreri and temporary cultivation of the seedings in shrimp pond
栉孔扇贝春季升温育苗与保苗技术研究
5.
Preliminary Studies on the Techniques of Spring Seed Production of Chlamys Farreri and New Treatment Method for Inducing the Settlement of Eye-spot Larvae
栉孔扇贝春苗繁育与扇贝幼虫高效附着技术的初步研究
6.
A STUDY ON HIGH AND STABLE YIELD TECHNIQUE FOR ARTIFICIAL LARVAE CULTURE OF BAY SCALLOP ARGOPECTEN IRRADIANS LAMARCK
海湾扇贝人工育苗高产、稳产技术的研究
7.
The utilization of concentrated micro-algae in hatchery production in yesso scallop Patinopecten yessoensis
浓缩单胞藻在虾夷扇贝育苗中的应用效果
8.
Preliminary Studies on the Autumn Seed Producing Techniques, Growth, Gonad Development and Feeding Eco-physiology of Scallop Chlamys Farreri;
栉孔扇贝秋季苗种的培育及生长发育和摄食生理生态的初步研究
9.
Study on the Genetic Diversity of Different Breeding Source of the Japanese Scallop(Mizuhopecten yessoensis) in China
不同苗种来源的中国虾夷扇贝群体的遗传多样性分析
10.
The Comparative Immunological Study on Two Scallops Chlamys Farreri and Argopecten Irradians;
栉孔扇贝与海湾扇贝免疫学比较研究
11.
cook(eg oysters)in a scallop-shell
在扇贝壳里烤制(如牡蛎).
12.
course scalloping
【航空】航向扇贝形现象
13.
muscle of small choice shallow-water scallops.
小的上等浅水扇贝的肉。
14.
scallop-shell(one shell of this used as a container in which food is cooked and served )
扇贝壳(用以烤制及盛放食物的单扇壳).
15.
A shell similar to that of a cockle.
海扇壳一种似海扇的贝壳
16.
scallops in white wine sauce served in scallop shells.
在白葡萄酒沙司中的扇贝,盛在扇贝壳中食用。
17.
HISTOPATHOLOGICAL OBSERVATION OF ARGOPECTEN IRRADIRRADIANS (LAMARCK) AND CHLAMYS FARRERI (JONES & PRESTON)
海湾扇贝和栉孔扇贝的组织病理学观察
18.
The Linkage Mapping in Zhikong Scallop Chlamys Farreri and Bay Scallop Argopecten Irradians;
栉孔扇贝和海湾扇贝遗传连锁图谱的构建研究