1.
Separation of Aerococcus Like Organism from Secretion of Urethra of a Female Patient with Urethritis
从一女性患者尿道分泌物中分离出气球菌样微生物
2.
Open fermentation in wine production; 4. multiplicity of microbe groups; 5.
微生物菌群多样性：有多种霉菌、细菌、酵母等。
3.
An oil reduction study on one microbial enhanced oil recovery (MEOR) streptococcus
一株微生物驱链球菌石油降黏的研究
4.
BIOLOG analysis for fungal communities in environmental samples
环境微生物样品真菌群落BIOLOG分析方法
5.
With these organisms growing in concert, acid is produced by Streptococcus, and aroma components are formed by the Lactobacillus.
随着这些微生物的协同生长,由链球菌产酸,乳酸杆菌产生香味成分。
6.
Microarray Analysis of Microflora Diversity in Dental Plaque Biofilms from Caries-susceptible Children before and after Dental Caries
微阵列分析龋易感儿童患龋前后牙菌斑生物膜微生物组成多样性
7.
Isolation of Aspergillus from Starter Samples & Its Identification by Biolog Microbe System
从曲样中分离霉菌及其Biolog微生物系统分析鉴定
8.
Research Progress on Analysis Methods of Diversity of Microbial Flora
微生物菌群多样性分析方法的研究进展
9.
Acid production by Lactococcus lactis subsp, lactis is followed by additional acid production associated with the growth of more acid tolerant organisms such as Lactobacillus.
乳酸乳球菌乳亚种菌产酸,随着产酸量的增加伴随着微生物的生长,如乳杆菌属的菌。
10.
Marine Microorganism Biodiversity and Primary Study of Antibacterial XB16;
海洋微生物多样性以及抗枯草芽孢杆菌XB16菌株初步研究
11.
Effects of microbial agent inoculation on bacterial community diversity in the process of pig manure composting
接种微生物菌剂对猪粪堆肥过程中细菌群落多样性的影响
12.
Effect of Microorganisms from Microsclerotiniasphere on Microsclerotia of Verticillium Dahliae;
棉花黄萎菌微菌核际微生物对微菌核的作用
13.
Isolation, Fermentation of the Marine Microorganism and the Purification of the Bioactive Substance Inhibiting Staphalococcus Aureus;
抗金黄色葡萄球菌海洋微生物的分离、发酵及产物的初步纯化
14.
Test of physiological and biochemical characterization on staphylococcus micrococcus from ferment sausage
发酵香肠葡萄球菌、微球菌生理生化特性的研究
15.
Development and evaluation of a pellet formulation of Hirsutella rhossiliensis for biocontrol of plant parasitic nematodes
植物寄生线虫生防菌洛斯里被毛孢微球制剂的创制
16.
Research on the Thermophilic Resources of Anshan Hot Spring and Analysis of Microbial Diversity in Deep-sea Sediments;
鞍山热泉的嗜热菌资源研究及深海沉积物的微生物多样性分析
17.
The Analysis of Soil Microbial Diversity and Screening of Antagonistic Bacteria as Biocontrol Agents Against Verticillium Dahliae of Cotton in Akesu;
阿克苏棉区土壤微生物多样性分析及棉花黄萎病生防菌的筛选
18.
Effects of Lysobacter antibioticus on Soft Rot Disease and the Diversity of Konjac Rhizosphere Microbial Community
抗生素溶杆菌对魔芋软腐病和根际微生物多样性的影响