1.
Consomm or broth garnished with long, thin strips of vegetables.
菜丝清汤，肉汁菜丝汤配有切成细长条的蔬菜的清炖肉汤或原汤
2.
A choice of pottage (thick soup) or consommé (clear soup).
浓汤(一般指蔬菜或菜肉浓汤)或清汤(一般指清炖肉汤或鸡茶)任选一种。
3.
roast, boiled, stewed mutton
烧、 清炖、 焖羊肉
4.
clear soup usually of beef or veal or chicken.
清澈的汤，通常是炖牛肉、小牛肉或鸡肉的汤。
5.
The dish of boiled beef and carrot tastes good.
那道清炖牛肉胡萝卜的菜味道不错。
6.
Poultry or meat cut into pieces and stewed in gravy.
炖肉将家禽或肉切成片在肉汁中炖
7.
thin soup, stew, gravy, etc
稀汤、 稀汁炖肉、 稀肉汁.
8.
meatballs simmered in stock.
在肉汤里慢炖的肉丸。
9.
Hakka money adds done" Yes," meat" tender" and" heavy flavor of the ingredients," and" often sell Sources.
客家清炖鸡做得“不错”，肉“很嫩”，有“很重的药材味”，“经常卖到断货”。
10.
To prepare(poultry or meat) by cutting into pieces and stewing in gravy.
把…做成炖肉将肉切块并放入肉汁中炖来准备
11.
flesh of an older chicken suitable for stewing.
老母鸡的肉，适合于炖。
12.
The meat has been simmered for more then two hours.
肉已炖了两个多小时了。
13.
meat is browned before stewing.
牛肉在炖之前做成褐色。
14.
What about getting some mutton for stew?
买些羊肉来炖好吗？
15.
She often stews the potatos in meat juice.
她常用肉汁炖土豆。
16.
The meat needs to stew for several hours.
这肉得炖几个钟头.
17.
"No boiling bacon in the peas?
"也没搁点炖咸肉吗？
18.
Would you like some beef stew?
你想吃点炖牛肉吗？