1.
a cut of beef or veal from the fleshy hindquarters of the animal.
丰满的火腿和臀部的牛肉块或牛犊肉块。
2.
a lean cut of beef from between the rump and the shank.
在尾部和小腿之间的瘦的牛肉块。
3.
Less tender cuts of meat are tenderized by cooking with moist heat.
较硬的牛肉块可通过湿热的方法予以软化。
4.
cut of beef suitable for simmering in liquid in a closed pot.
适合于在封闭的罐子里文火煨的牛肉块。
5.
a cut of meat (beef or veal or mutton or lamb) from the upper part of the leg.
腿的上部的肉块（牛肉、小牛肉、羊肉、小羊肉）。
6.
a well - marbled roast of beef.
一块肥瘦均匀的牛肉
7.
a cut of beef from the shoulder blade.
牛的肩膀扁骨上的肉块。
8.
That roast beef looks good.
那块烤牛肉真是诱因人！
9.
A small round piece of meat, especially loin or fillet of lamb, veal, or pork.
小块瘦肉小块圆形肉，尤指腰肉或四肢上的肉，小牛肉或猪肉
10.
A steak isn't always a steak; a chicken isn't always a chicken( yes I know it's white meat.
一块牛排并不都是牛排；一块鸡肉并不都是鸡肉（的，我知道那是白肉。
11.
white sauce made with stock instead of milk.
用大块牛肉代替牛奶做成的白色沙司。
12.
a cut of meat from the breast or lower chest especially of beef.
胸部或胸以下的肉块，特别指牛肉。
13.
a cut of beef from the upper end of the sirloin.
从牛腰的上端切下来的肉块。
14.
Let's carve up the roast beef and give everyone a portion
让我们把烤牛肉切开，给每人分一块。
15.
small steak cut from the thick end of a beef tenderloin.
从腰部嫩肉的厚端切下来的小块牛排。
16.
diced lobster meat in milk or cream.
切成块的龙虾肉放在牛奶或奶油里。
17.
She cut a slice of beef from the joint.
她从大块的牛肉上切下一片来.
18.
bone a fish, a chicken, a piece of beef, etc
剔去鱼刺、 鸡骨、 一块牛肉的骨头等.