1.
The butter color=# cc0066> churn have two paddle to whip the cream.
奶油制造机有两根搅棍搅打奶油。
2.
The butter churn have two paddle to whip the cream
奶油制造机有两根搅棍搅打奶油
3.
To make by the agitation of milk or cream.
通过搅拌牛奶或奶油制造.
4.
a place where butter and cheese are made.
制造黄油和奶酪的地方。
5.
anhydrous butter oil
无水奶油[黄油],重制奶油
6.
Margarine is derived from vegetable oil.
人造奶油来源于植物油。
7.
Margarine is often used as a substitute for butter.
人造奶油常被用作奶油的代用品。
8.
You can substitute margarine for butter.
你可以用人造奶油代替奶油。
9.
eke out butter with margarine
以人造奶油补足 (不够的) 奶油
10.
The Study of Zero-trans Fatty Acid Margarine/Shortening Beased on Soybean Oil;
以大豆油为原料制备零反式脂肪酸人造奶油/起酥油的研究
11.
Chocolate makers began mixing the cocoa butter with milk.
巧克力制造商开始将牛奶混入可可油中。
12.
To make butter by operating a device that agitates cream or milk.
制作奶油用搅拌奶油或牛奶的器具制黄油
13.
Margarine:Food made from one or more vegetable or animal fats or oils mixed with milk and other ingredients.
人造奶油: 从一种或多种动植物油脂或混合了牛奶和其它调味料的油脂制成的食品。
14.
They creamed off the top of the milk and made butter with this cream.
他们从牛奶上层提取奶油，并用这奶油制作黄油。
15.
mould for butter-or cheese-moulding machines
黄油或奶酪造形机模子
16.
Mother churned the cream to butter
母亲搅拌奶油制成黄油。
17.
(Britain) thick cream made from scalded milk.
（英国）由蒸汽奶油制成的稠奶油。
18.
To agitate or stir (milk or cream) in order to make butter.
搅动或搅拌(牛奶或奶油)以制黄油.