1.
Serum Retinol and Retinol Binding Protein-4 Levels in Patients with Chronic Obstructive Pulmonary Disease and Their Relationship to Nutritional Status;
慢性阻塞性肺疾病患者血清视黄醇和视黄醇结合蛋白_4水平及其与营养状况的关系
2.
The average consumption of niacin and ascorbic acid was adequate of retinol equivalent and riboflavin was low.
维生素中烟酸和抗坏血酸摄入充足，视黄醇当量和核黄素摄入偏低。
3.
It was found that the roots of Smilax China L contained flavone,flavonol,dihydroflavone and dihydroflavonol etc.
结果表明,在菝葜植物根茎中含有黄酮、黄酮醇、二氢黄酮、二氢黄酮醇等多种黄酮类化合物。
4.
Inhibitory Effects of Flavones and Flavonols on Two Human Esophageal Cancer Cells;
黄酮和黄酮醇对两株人食管癌细胞的抑制作用
5.
Inducing Differentiation of Flavones and Flavonols on Human Esophageal Cancer Cells
黄酮和黄酮醇对人食管癌细胞的分化诱导作用
6.
Extraction of Baicalein in Scutellaria Baicalensis by Enzymic Dissolution and Alcohol
黄芩酶解及黄芩苷元乙醇提取工艺研究
7.
Technologies for Separation of Catalpol of Rehmannia Glutinosa Root and Determination of Bioactivities;
鲜地黄中梓醇的分离与生物活性测定
8.
Effects of Mercaptoethanol on Activity of NAGase from Tenebrio molitor Linneeus;
巯基乙醇对黄粉虫NAGase活力的影响
9.
Solid Fermentation Production of Ergosterol with Penicillium Chrysogenum
产黄青霉固体发酵产麦角固醇的研究
10.
Optimizing Extraction of Flavonoids from Pomegranate Seeds
螯合剂辅助乙醇提取石榴籽黄酮工艺
11.
Extraction with Ultrasonic and Determination of Catalpol Content in Rehmania henryi Brown
湖北地黄梓醇超声波提取及含量测定
12.
Study on Light Stability of Curcumin in Absolute Alcohol
姜黄素无水乙醇溶液的光稳定性研究
13.
Effect of flavone in roots of kudzu vine on protecting against alcoholic liver injury
葛根黄酮对乙醇性肝损伤的保护作用
14.
Optimizing extraction process of neo-gambogic acid from gamboge by orthogonal test
正交试验法优选新藤黄酸的醇提工艺
15.
Screening Study on Hepatic Toxicity of the Alcoholic Extract of Dioscorea Bulbifera L
黄药子醇提物肝脏毒性部位筛选研究
16.
Quantitative determination of cycloastragenoside and astragaloside Ⅳ in Radix astragali
黄芪中有效成分环黄芪醇皂苷和黄芪甲苷的含量测定
17.
The brain produces its own supply of these so-called neurosteroids from either progesterone or cholesterol.
脑以黄体激素或类固醇，制造所谓的「神经类固醇」供自家使用。
18.
Other phenolic compounds found in tea even greater concentration than the flavonols are the flavanols.
茶叶中存在的比黄酮醇类物质浓度更高的其它酚类化合物是黄烷醇类物质。