1.
Effect of Intestinal Enviroment of Goat and Yellow Cattle on β-Carotene-15, 15 -Oxygenase Activity;
山羊和黄牛肠道内环境对β-胡萝卜素加氧酶活性影响
2.
STUDY ON TISSUE-SPECIFICITY OF β -CAROTENE-15,15’-MONOOXYGENASE IN CHICKEN
β-胡萝卜素-15,15’-加单氧酶在鸡体内的组织特异性研究
3.
Study of Effect of Part Factors of Diet and Intestinal Enviroment on β CDIOX Activity;
日粮及肠道内环境部分因素对β-胡萝卜素-15，15’-加双氧酶活性影响的研究
4.
Of or relating to such a pigment.
类胡萝卜素的，与类胡萝卜素有关的
5.
Study on Extraction, Separation and Purification, Oxidative Degradation, and Their Degradations Application in Flavoring;
烤烟类胡萝卜素的提取分离、氧化降解与加香应用研究
6.
Supplementation of the Maternal Diet with Various Carotenoids: Effects on the Antioxidant System of the Developing Chicks
种母鸡日粮中添加类胡萝卜素对雏鸡抗氧化性能的影响
7.
Orange carrots contain carotene,
橙色胡萝卜含有丰富的胡萝卜素，
8.
1.Boost your beta carotene intake.
1.增加β－胡萝卜素的摄入量。
9.
provitamin A carotenoid
原维生素Ａ类胡萝卜素
10.
Cloning and Sequence Analysis of β-carotene Hydroxylase Gene from NanFeng Orange (Citrus Reticulata Blanco var. Kinokuni (Tanaka) H. H. Hu);
南丰蜜橘β-胡萝卜素羟化酶基因的克隆和分析
11.
Genetic Transformation of Carotenoids Biosynthesis Enzyme Gene(PSY) into Lettuce;
类胡萝卜素合成酶基因PSY对生菜的遗传转化
12.
Study on extraction of polysaccharide from carrot by cellulase enzymatic hydrolysis with ultrasonic technology
纤维素酶超声波法萃取胡萝卜多糖工艺的研究
13.
Isolation of cDNA Ecoding ζ-carotene Desaturase Gene from Wheat (Triticum aestivum L.)
小麦ζ-胡萝卜素脱氢酶cDNA全序列的克隆
14.
The carrots contain anthocyanin,
这种胡萝卜含花青素，
15.
excess carotene in the blood stream; can cause the skin to turn a pale yellow-red color.
血流肿胡萝卜素过多。
16.
Study on the Extraction of Natural Carotenoids by Supercritical Carbon Dioxide;
超临界二氧化碳萃取天然类胡萝卜素的研究
17.
Effect of Dissolved Oxygen on Batch Fermentation to Produce β-carotene by Blakeslea trispora
溶氧对Blakeslea trispora分批发酵生产β-胡萝卜素的影响
18.
Carotenoids of Red Grapefruit Pulp in Protection against Photosensitized Oxidation of Lipid
红葡萄柚类胡萝卜素抗油脂光敏氧化效果研究