1.
Effect of contents of imperatorin and isoimperatorin in Jiuweiqianghuo Granule processed by different preparation
不同工艺对九味羌活颗粒中欧前胡素及异欧前胡素含量的影响
2.
Study on Production Process & Quality Standard Protocol of Zhepujiuweirunzao Granule;
赭朴九味润燥颗粒的生产工艺与质量标准草案研究
3.
The research of single taste Chinese Traditional Medicine Concentrated Granular Automatic Dispensing System
单味中药浓缩颗粒自动配药系统研究
4.
Comparative studies on photosynthetic characteristics of Notopterygium incisum and N.forbesii
羌活与宽叶羌活光合特性的比较研究
5.
Identification of Component Drugs of Siwu Granules by TLC
薄层色谱鉴别法在四物颗粒单味药品中的应用
6.
The Clinical Investigation of Shen Qin Granule Added up to Liu Wei Di Huang Wan in Treating Gouty Nephropathy
伸秦颗粒加味治疗痛风性肾病临床研究
7.
Effectiveness of Decocting-free Compound Granules of Jiawei Zhizhu Decoction on Constipation
加味枳术汤免煎配方颗粒剂治疗便秘100例
8.
Detemination of the Content of Ursolic Acid of Liuwei Dihuang Granules by HPLC
HPLC法测定六味地黄颗粒中熊果酸的含量
9.
The Effects of Storage Condition on the Bitter Substance of Hop Pellets
不同储藏条件对颗粒酒花苦味物质的影响
10.
APPLICATION OF TRADITIONAL HYGROSCOPICITY MEASUREMENT METHOD IN THE GRANULATED SEASONINGS
传统吸湿性检测方法在颗粒调味料中的应用
11.
Determination of Galic Acid in Shiwei Xihuangcao Granules by HPLC
HPLC法测定十味溪黄草颗粒中没食子酸的含量
12.
Experimental Study on the Antipyretic and Analgesic Effects of Compound Radix Isatidis Granule
十味板蓝根颗粒解热镇痛作用的实验研究
13.
Study on Taste Masking of Cefuroxime Axetil and Preparation of Its Granules
头孢呋辛酯掩味方法及颗粒剂的稳定性研究
14.
Studies on Quality Control Standards of Xiaoerjiebiao Granule by TLC
TLC法定性鉴别小儿解表颗粒中2味中药
15.
Study on the hygroscopicity mechanism and measurement method of the granulated seasonings
颗粒调味料吸湿原理及吸湿性测定方法的研究
16.
Determination of Schisandrin in Renshen Wuweizi Granules by HPLC
高效液相色谱法测定人参五味子颗粒中五味子醇甲的含量
17.
Granular activated carbon from coal for high adsorption performance
GB/T7701.7-1997高效吸附用煤质颗粒活性炭
18.
Granular activated carbon from coal for the treatment of water
GB/T7701.4-1997净化水用煤质颗粒活性炭