1.
Antioxidant constituents of Sarcandra glabra(Thunb.)Nakai
肿节风中咖啡酸衍生物及抗氧化活性
2.
Caffeoyl Pyrrolidine Derivative-LY52 Inhibits Tumor Invasion and Metastasis;
N1-取代咖啡酰吡咯烷衍生物-LY52抗肿瘤侵袭与转移作用研究
3.
Study on the antagonist effects of caffeic acid,ferulic acid and their analogs on ET1 biological responses
咖啡酸和阿魏酸及其类似物对内皮素-1生物效应的拮抗作用
4.
Caffeine, a purine alkaloid, is a key component of tea and coffee.
咖啡因是一种嘌呤生物碱,存在于茶和咖啡中。
5.
caffeine benzoate[not put up as medicaments]
苯甲酸咖啡因[未配制成药物]
6.
a bitter alkaloid found in coffee and tea that is responsible for their stimulating effects.
咖啡和茶中的苦味生物碱，有兴奋作用。
7.
The Characterization of the Metabolites of Caffeic Acid in Rats by LC/MS~n
LC/MS~n鉴定咖啡酸在大鼠体内的代谢产物
8.
Clinical Observation of Caffeic Acid Combined with Cyclosporine,Androgen Treatment of Anemia Aplastic Anemia
联合咖啡酸治疗再生障碍性贫血临床观察
9.
World Coffee Producers Group
世界咖啡生产国组织(咖啡组织)
10.
tamp the coffee grinds in the container to make espresso.
捣实咖啡豆使生成浓咖啡。
11.
Study on the Extraction of Caffeic Acid and Ethyl Caffeate from Semen pharbtidis
牵牛子中咖啡酸和咖啡酸乙酯的提取研究
12.
The Effects of Molecular Regulation of Caffeic Acid 3-O-methyltransferase on Lignin Biosynthesis and Plant Growth and Development;
分子调控咖啡酸-O-甲基转移酶（COMT）对木质素合成及植物生长发育的影响
13.
Thus, large quantities of highly soluble acids and caffeine dissolve into the cup.
因此，咖啡里便含有大量易于溶解的酸及咖啡因。
14.
It is also a source of chlorogenic acid, which has been shown in animal experiments to reduce glucose concentrations.
咖啡还能提供绿原酸，绿原酸在动物实验中能够降低血糖浓度。
15.
small Indian moth infesting e.g. tea and coffee plants.
在茶叶和咖啡等植物上滋生的印度小蛾。
16.
Bioequivalence of 2 aminopyrine-caffeine tablets in healthy volunteer
氨基比林咖啡因片人体生物等效性研究
17.
Coffee is Brazil's main product.
咖啡是巴西的主要产物。
18.
B: Do you want tea or coffee, sir?
乙：您要茶还是咖啡?先生。