1.
Study on Biocontrol and Mechanism of Trichoderma Spp.-spent Mushroom Substrate Fermentation to Cucumber Soil-borne;
菌糠木霉发酵物防治黄瓜土传病害及其机理研究
2.
Study on the Fermentation of Lignin Peroxidase of Penicillium sp.P6;
青霉菌P6产木素过氧化物酶的发酵条件优化
3.
Study on Fermentation Condition of Trichoderma T115D and Biocontrol of Trichoderma T115D Against Phytophthora Root Rot of Soybean;
木霉菌T115D发酵条件及对大豆疫霉根腐病生物防治的研究
4.
Effects of Fermentation Solid of Trichoderma viride strain Tv04-2 on Defense Enzyme Activities in Ginseng
绿色木霉Tv04-2菌株固体发酵物对人参防御酶活性的影响
5.
Isolation of cytotoxic compounds from marine Streptomyces sp.060524
获自链霉菌060524发酵液细胞毒活性物质
6.
Effects of Trichoderma aureoviride fermentation on Rhizoctonia solani
黄绿木霉发酵液对水稻纹枯病菌作用的研究
7.
Optimization of Xylanase Production by Streptomyces F0107 under Submerged Fermentation
链霉菌F0107液体发酵产木聚糖酶条件的优化
8.
The Study of Solid State Fermentation Production Technology for Fuel-Ethanol by Trichoderma. Reesei and Yeast;
康氏木霉与酿酒酵母混菌发酵玉米秸秆产乙醇的研究
9.
Inhibition of fermentation filtrate from Trichoderma sp. T115D on Phytophthora infestans
木霉菌T115D发酵滤液对马铃薯晚疫病菌的抑制作用
10.
Induced Resistance Effect of Trichoderma Fermentation Liquid Protein on Maize Curvularia Leaf Spot
木霉菌发酵液蛋白对玉米弯孢菌叶斑病的诱导抗性作用
11.
Study on degradation of straw stalk by co-fermentation of Trichoderma pseudokoningii and Phanerochaete chrysosporium
拟康氏木霉和白腐菌混菌发酵处理稻草秸秆的研究
12.
Produce Cellulase by Mixed Fermentation of Trichoderma aureoviride
黄绿木霉菌等菌株混合发酵生产纤维素酶的研究
13.
The Research of the Low Temperature Trichoderma Virid (XJ TR-15);
绿色木霉的拮抗机理、发酵条件、生物防治的研究
14.
Studies on the Ferment Technics of Trichoderma Harzianum and Effect of Fermentation Broth on the Growth of Vegetables;
哈茨木霉发酵工艺及发酵物对几种蔬菜的促生长作用研究
15.
STUDY ON CHEMISTRY AND BIOTRANSFORMATION OF THE SECONDARY METABOLITES PRODUCED BY STREPTOMYCES LUTEOGRISEUS;
藤黄灰链霉菌发酵液中次生代谢产物的研究
16.
Research on the Approaches of Measurement of Biomass of Monascus Purpureus in Solid Fermentation;
固体发酵红曲霉菌生物量测定方法的研究
17.
Fermentation Conditions of Clonostachys Rosea 67-1, a Highly Efficient Biocontrol Agent of Plant Diseases
植物病害生防菌粉红粘帚霉67-1发酵工艺研究
18.
The thesis studied how to increase the single cell protein of straw by Trichoderma reese and Candida utilis common fermentation.
对里氏木霉和酵母菌混合发酵秸杆提高其粗蛋白含量的发酵工艺进行了研究。