1.
Separation and Identification of Superior Yeast and Acetobacter Acetic from Vinegar of Persimmon with No Added Microbial Strain and Study of Physico-Chemical Changes in the Course of Aged of Vinegar;
自然发酵柿子果醋优势菌种分离鉴定与陈酿过程理化变化研究
2.
Effect on Aroma Components in Persimmon Vinegar of Various Fermentation Ways
发酵方法对柿果醋中香气成分的影响
3.
Optimization of the Technical Parameter for Persimmon Vinegar with One-step Fermentation Methodology
一步发酵法加工柿果醋工艺参数优化
4.
Effects of technological conditions on contents of main organic acids of persimmon vinegar
工艺条件对柿果醋中主要有机酸含量的影响
5.
In the back garden there's a persimmon tree which is laden with fruit in the late autumn.
后院有柿子树，深秋的时候结满了果子。
6.
Optimal Process and Quality Control of Persimmon Wine;
柿子果酒最佳工艺及其质量控制研究
7.
Study on Isolation and Selection of Yeast for Persimmon Wine and Its Application;
柿子果酒酵母菌的分离、筛选及其应用研究
8.
I'll need a few tomatoes and some Vinegar.
我还需要一些西红柿和醋。
9.
An indehiscent fruit derived from a single ovary and having the whole wall fleshy, such as the grape or tomato.
浆果一种从单子房生出的果壁为肉质的闭果，如葡萄或西红柿
10.
Fruit such as apples, raspberries, bananas and apricots, as well as onions and tomatoes, are good for quercetin.
如苹果、盆子、蕉和杏子之类的水果，以及洋葱、红柿都富含槲皮素。
11.
Newton, will you please stop idling away under the apple tree?
创新句子：牛顿不光在苹果树下闲逛，还经常在柿子树下闲逛。
12.
evergreen trees and shrubs: mangosteens.
常绿乔木和灌木的一个属；莽吉柿，倒捻子（原产于东南亚，水果）。
13.
Research on Persimmon Wine Produced by Fixed Microenzyme and Analyses of Its Nutritive Value and Hygienic Quality;
固定化酵母生产柿子果酒及其营养卫生分析的研究
14.
Eventually the tomato-and-vinegar version was created and became popular.
最终，西红柿与醋做的酱发明出来，并且广为流行。
15.
The fruits of any of these plants, used for jams, jellies, desserts, or beverages.
醋栗茶子属植物的果实，用来制作果酱、果味、甜食或饮料
16.
The French loved tomatoes and called them @love apples,
法国人喜欢西红柿，称西红柿是“爱的苹果，”
17.
Effects of Restraint on Contaminative Fungi in Dried Persimmon by Ozone Treatment
臭氧处理对月柿柿饼真菌抑制效果的影响
18.
The children were picking tomatoes in the garden.
孩子们在园里摘西红柿。