1.
On The Position of Affirmative, Negative and Time-Period Elements Relating to the Verb;
肯定、否定与时量成分在动词前后的位置
2.
The Study of Noncooccurrence of the Chinese Quantifiers of Time, Action and Substantive after a Verb;
汉语动词后时量、动量、名量成分不同现情况考察
3.
Simultaneous determination of four components in Gastrodia elata by RP-HPLC
RP-HPLC同时测定天麻中4种成分的含量
4.
Plant species quantification in DNA mixtures by real-time polymerase Chain reaction
植物DNA混合物中物种成分实时荧光PCR定量分析
5.
It must be broken down to urea, which consumes energy.
它必须被分解成为尿素，这时也要消耗能量。
6.
The Study of Duration of Distillation Effecting on Content and Composition of Essential Oil of Fennel;
不同蒸馏时段对茴香精油含量和成分的影响
7.
HPLC simultaneous determination of 3 flavonoids in Alpinia officinarum Hance
HPLC法同时测定高良姜中3种黄酮类成分的含量
8.
Determination of ferulic acid,6,7-di-hydroxyligustilide and 4-hydroxy-3-butylphthalide in Rhizoma Chuanxiong by HPLC
HPLC法同时测定川芎药材中3种有效成分的含量
9.
Determination of three components in Qingfei Huatan Pill by RP-HPLC
RP-HPLC同时测定清肺化痰丸中3种成分含量
10.
HPLC-UV-ELSD simultaneous determination of major component contents in Tanreqing injection
HPLC-UV-ELSD法同时测定痰热清注射液中主成分含量
11.
HPLC-MS simultaneous determination of four constituents in Hongzhu Callrhinus pills
HPLC-MS法同时测定红竹海狗丸中4种成分的含量
12.
Simultaneous HPLC determination of three sesquiterpenes content in Oleum Curcumae
HPLC同时测定莪术油中3种倍半萜类成分的含量
13.
Determination of Three Constituents in Paracetamol Caffeine and Aspirin Capsules by HPLC
HPLC法同时测定阿咖酚胶囊中三种成分的含量
14.
On the spatial-temporal analysis of GPS precipitable water vapor in autumn and winter in Chengdu Plain
成都地区秋、冬季GPS可降水量的时空分析
15.
Real-time PCR Assay of Trace Buckwheat (Fagopyrum spp.) in Foods
实时荧光PCR方法检测食品中痕量荞麦成分
16.
The Temporal and Spatial Variation of Coast Waters Environmental Quality of Guangdong Province and Its Cause Analysis
广东省近岸海域环境质量时空变化与成因分析
17.
Simultaneous determination of nine phenolic acids in Salvia miltiorrhiza by RRLC-UV
RRLC-UV法同时测定丹参中酚酸类成分的含量
18.
Simultaneous Determination of Anthraquinones in Liuwei′anxiao Capsules by HPLC
HPLC法同时测定六味安消胶囊中蒽醌类成分含量