1.
The Influence of Customer Perceived Risk on Green Brand Evaluation;
顾客感知风险对绿色品牌评价的影响
2.
Emphasizing the Brand s Core Values,Crucial to the Brand Marketing of Greenfood;
绿色食品品牌营销的关键——凸显品牌核心价值
3.
Evaluation of Green Grade for Green Manufacture based on Weighted Grading Method
基于加权评分法的产品制造过程的绿色度评价
4.
Fuzzy and Grey Comprehensive Evaluation of Local Brand in Industrial Cluster;
产业集群区域品牌力的模糊灰色综合评价
5.
Brand Value Appraisal of Real Estate Company Based on Grey System
基于灰色系统的房地产企业品牌价值评估
6.
Color variations in different resin-based composite products after UV irradiation
不同品牌光固化树脂材料颜色稳定性评价
7.
The Development Design and Ecological Evaluation of Green Products Based on Life Cycle Theory;
基于生命周期的绿色产品开发设计及绿色性评价
8.
The life force of brand is from the natural, functions and high quality.
品牌的生命力在于天然绿色、能性、品质。
9.
Development of brand green food industry in Heilongjiang Province;
围绕品牌发展黑龙江省绿色食品产业
10.
The assessment is sue of green home appliances is systematically researched.
本文系统研究了绿色家电产品的评价问题。
11.
Integrated Assessment of Green Product and Research on Analysis Method of Fuzzy-Matter Element;
绿色产品综合评价及模糊物元分析方法研究
12.
Research on Green Product Competitiveness Evaluation in Manufacturing Industry Based on Multi-life Cycle;
基于多生命周期的制造业绿色产品竞争力评价
13.
The Research of Comprehensive Evaluation of Green Innovative Product Based on AHP-FCEM;
基于AHP-FCEM的绿色创新产品综合评价研究
14.
Study on Export Development Strategy of Chinese Green Food Based on EDA Method;
基于出口能力评价的中国绿色食品国际化研究
15.
Building of social effect assessment model for green products in manufacturing industry;
制造业绿色产品社会效果评价模型的构建
16.
Study on the Evaluated System of the Dress Washing Machine Products;
绿色服装洗涤机械产品评价体系的研究
17.
The Environmentai Quality Evaluation on Rice by Green Food Froduction Base in Hanzhong;
汉中绿色食品稻米生产基地环境质量评价
18.
Evaluation on the green design scheme of product based on interpretative structural model
基于解释结构模型的产品绿色设计方案评价