1.
Research of Ancient Tea Tree in Yunnan Province and Countermeasures of Protection;
云南省古茶树资源价值及保护对策研究
2.
Identification of Fenghuang-Dancong Tea Plants Germplasm Resources by AFLP Technology
利用AFLP技术鉴定凤凰单丛古茶树种质资源
3.
Study on Genetic Diversity and Protection of Fenghuang-Dancong Tea Germplasm Resources by AFLP Technology;
凤凰单丛古茶树资源遗传多样性AFLP分析及保护研究
4.
Studies on the relationship between the microclimate in the crown of tea plants and their growth and development.
条栽茶树树冠小气候与茶树生长发育的关系
5.
The Japanese tea ceremony, an ancient ritual for the preparation, serving, and drinking of tea.
茶道日本饮茶仪式，一种备茶、上茶、饮茶的古代仪式
6.
Identification and Evaluation on Tea Germplasm with High Tea Polyphenols
高茶多酚茶树种质资源的鉴定及评价
7.
A survey of Arbuscular Mycorrhizal Fungi in the Rhizosphere of Camellia sinensis in Laoshan
崂山茶区茶树根际丛枝菌根真菌调查
8.
Two Regulators effect on First Round Tea After Suffering Winter Cold
两种调节剂对冬冻茶树头轮茶的影响
9.
The slopes of the hills have been densely planted with tea bushes.
山坡上种了稠密的茶树。
10.
Seed and seedling of tea plant
GB11767-1989茶树种子和苗木
11.
They planted the slopes to tea.
他们在斜坡上种茶树。
12.
The Emission of Tea Plant Volatiles Induced by Three Herbivore Insect Pests
三种茶树害虫诱导茶树挥发物的释放规律
13.
Genetic diversity of ancient tea gardens and tableland tea gardens from Yunnan Province as revealed by AFLP marker
古茶园、台地茶园遗传多样性的AFLP分析
14.
" Tea： Beverage produced by steeping in freshly boiled water the young leaves and leaf buds of the tea plant, Camellia sinensis, a member of the family Theaceae, which contains 40 genera of trees and shrubs."
茶:茶树(属茶科)的嫩叶和芽浸泡在开水中制成的饮料。茶树包括40种乔木和灌木。
15.
"Tea: Beverage produced by steeping in freshly Boiled water the young leaves and leaf Buds of the tea plant, Camellia sinensis, a member of the family Theaceae, which contains 40 genera of trees and shrubs."
茶: 茶树(属茶科)的嫩叶和芽浸泡在开水中制成的饮料。茶树包括40种乔木和灌木。
16.
The quality of tea beverage is influenced by the climate where the tea plant is grown.
茶饮料的质量受茶树栽培地的气候影响。
17.
Anatomical structure and stomatal activity of tea leaves in a pine-tea interplantation.
松茶间作茶树叶片的解剖构造和气孔活动
18.
Suspension Culture of Tea Cell and Biosynthesis of Catechin;
茶树悬浮细胞培养及儿茶素生物合成的研究