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1.
Effects of NRAi-mediated gene silencing of SOCS3 on metabolic disturbance in high-fat diet rats
SOCS3基因沉默对高脂餐大鼠脂质代谢紊乱的影响
2.
The Effects on Endothelial Function of Blood Lipid Changes After Different Fat Meals in Patients with Coronary Heart Disease;
冠心病患者不同脂餐后血脂的变化对血管内皮功能的影响
3.
Effect of Telmisartan on Hyperlipidemia and Oxidative Stress in High Fat-Fed Rats;
替米沙坦对高脂餐大鼠血脂异常及氧化应激的影响
4.
Study of ultrasonographic Diagnosis of Bile Duct Dilataion by Injection of 654-2 after Fat Intake
脂餐后肌注654—2对胆管扩张超声诊断的研究
5.
Objective To elvaluate the application of lipoid food test of Ultrasonophy in light-expansive extraheptic bile duck.
目的 探讨脂餐试验超声检查在轻度胆管扩张病人中的应用价值。
6.
Application of Lipoid Food Test of Ultrasonophy in Light-expansive Extraheptic Bile Duck
脂餐试验超声检查在肝外胆管轻度扩张中的应用
7.
Intramuscular Injection of sRAGE Gene Prevents the Development of STZ-induced Diabetes in Rats on High Fat Diet;
肌肉注射sRAGE基因对STZ诱导的高脂餐大鼠2型糖尿病发病的影响
8.
Clinical significance of elderly persons postprandial blood lipid
老年人餐后血脂测定及临床意义探讨
9.
Dynamic Changes of Serum Lipids and Relationship with Body Mass Index after Fat Diets in Obese Children and Adolescents
肥胖儿童脂肪餐后血脂动态变化与体质量指数相关性研究
10.
Effects of Oat β-Glucan on Limosis and Postprandial Lipid Metabolism of Hyperlipidemic Rats
燕麦β-葡聚糖对高脂血症大鼠空腹和餐后脂代谢的影响
11.
Treatment of Restaurant Wastewater by High-efficient Bio-enhanced Oil and Fat Disposal System
生物强化高效油脂处理系统处理餐饮污水
12.
Preparation of a water borne coating for expendable degradable dinner and drinking wares
一次性可降解餐饮具水性涂层树脂的研制
13.
Studies on Bleach Technology and Saponification Technology of Waste Edible Oil from Catering Trade;
餐饮业废油脂脱色工艺与皂化工艺的研究
14.
Study on Green Process for Production of Biodiesel by Cooking Waste Oil
餐饮业废油脂生产生物柴油绿色化工艺的研究
15.
Transesterification of Waste Edible Oil to Biodiesel Catalyzed by Immobilized Lipase
固定化脂肪酶催化餐饮废油合成生物柴油研究
16.
Preparation of biodiesel from waste cooking oil by solide acid base catalysis
固体酸碱催化餐饮废油脂制备生物柴油
17.
Factors influencing the liquefaction,separation,and recovery of solid grease from restaurant garbage
餐厨垃圾固相油脂液化及分离回收的影响因素
18.
When he was getting more cream to churn, he suddenly remembered that he had to cook dinner.
当他正把更多的乳脂装进搅乳器时,他突然想到必须去做晚餐。