1.
QTL Analysis for the Traits Associated with Feeding Value of Rice(Oryza Sativa L.) Straw;
稻草饲用品质相关性状的QTL分析
2.
Study on Relativity between Apple Quality and Ecological Factors in Shaanxi Province;
陕西生态因子与苹果品质相关性研究
3.
Study on the Correlation between Soybean and the Quality of Tofu and Flour Products Made from Bean Dregs
大豆与豆腐品质相关性及豆渣面制品研究
4.
The relativity analysis between main composition with flavor quality of cured fish
腌鱼制品主要成分与风味品质相关性分析
5.
Study on Genetic Regularity of Eggshell Color and Relativity of Egg Quality in Green-Eggshell Layer;
青壳蛋鸡壳色遗传规律及其蛋品质相关性研究
6.
Studies of the Correlations on Shell Structures and Nut Qualities of Walnut;
核桃硬壳结构与坚果品质相关性的研究
7.
Ensure the quality, relevance, and integrity of the content
确保内容的品质、相关性和完整性
8.
Correlations and QTL Mapping for Eating Quality Characters in Japonica Rice;
粳稻食味品质性状的相关性及QTL定位
9.
Study Advances on the Relevant Endosperm Traits of Quality Characters in Rice in China
我国水稻胚乳相关品质性状研究进展
10.
Oats Flake Quality Evaluation and Oat Variety Selection
燕麦片加工品质评价及其品种相关性研究
11.
Correlation Analysis between Soil Property and Fruit Quality in Carya dabieshanensis
大别山山核桃果实品质与土壤性质的相关分析
12.
Correlation between Characteristics of Rice and Texture Properties of Steamed Rice Sponge Cake
大米品种特性与米发糕质构特性的相关性研究
13.
Analysis Evaluation of Myrica nana Fruit Quality by Grey Related Degree and Interrelation
矮杨梅果实品质的相关性及灰色关联分析评价
14.
Fiber Quality Characters and Correlation Analysis of Quality, Chemical and Agronomic Characters in 50 Ramie Genotypes;
不同基因型苎麻纤维品质性状及其相关性研究
15.
QTL Locations for Major Quality Traits in Rice Grains and Their Correlations Studies;
稻米主要品质性状的QTL定位及其相关性研究
16.
Correlative Analysis between Forage Quality Characters and Morphological Characters
甜高粱饲用品质性状与形态性状的相关分析
17.
Analysis of the Relationship between Agronomic Traits and Quality of Serial of Wheat Varieties-Chuanmai
“川麦号”系列小麦农艺性状和品质性状相关分析
18.
Study on the relativity between characteristics of rice and quality of cooked rice
原料大米特性与米饭品质的相关性研究