1.
Immobilized Neutrase-catalyzed Hydrolysis of Walnut Protein and Properties of Its Hydrolysates
固定化蛋白酶水解核桃蛋白及产物特性研究
2.
Study on Hydrolysis of Milk by Magnetic Immobilized Pepsin
磁性固定化胃蛋白酶水解牛奶的研究
3.
Hydrolysis of used brewer yeast with immobilized netral proteinase.
固定化中性蛋白酶水解啤酒废酵母的研究
4.
Preparation of Functional Peptides from Black Chicken Hydrolyzed by Immobilized Trypsin
固定化胰蛋白酶水解乌鸡肉制备功能肽的研究
5.
Research on Hydrolysis Conditions of Casein by Immobilized Trypsin to Generate Casein Phosphopeptides
固定化胰蛋白酶酶解酪蛋白产生酪蛋白磷酸肽的条件研究
6.
Study on the Immobilization of Papain with Layer Material-Layered Double Hydroxides;
层状材料—水滑石固定化木瓜蛋白酶的研究
7.
Research Progress on Application of High Efficiency Hydrolysis of Food Protein by Microwave/Ultrasonic Assisted and Immobilized Enzyme Technology
微波/超声波及固定化酶技术在食品蛋白质高效水解中的应用研究进展
8.
Purification and Characterization of Cathepsin B & L from Silver Carp Dorsal Muscle and Research of Their Proteolytic Action on Myosin;
鲢鱼背肌组织蛋白酶B、L的纯化鉴定及水解肌球蛋白的研究
9.
Proteolysis The hydrolysis of proteins into their amino acid. Enzymes that catalyze this are proteases or proteolytic enzymes.
蛋白质水解：指蛋白质被水解为氨基酸。催化的酶为蛋白酶或蛋白水解酶。
10.
Any of various enzymes, including the proteinases and peptides, that catalyze the hydrolytic breakdown of proteins.
蛋白酶任一种催化蛋白质水解的酶，包括蛋白酶和肽
11.
Studies on Preparation of Immobilized Enzyme and Plastein Polymerization by Casein;
固定化酶的制备与酪蛋白合成类蛋白的研究
12.
Study on Immobilized α-chymotrypsin Based on PNIPAM/HEMA;
PNIPAM/HEMA固定化α-胰凝乳蛋白酶的研究
13.
Study of condition of immobilized trypsin on chitosan microspheres
壳聚糖微球固定化胰蛋白酶条件初探
14.
Optimizing Protease Hydrolysis Conditions in Aqueous Enzymatic Extraction of Oil from Rapeseeds
菜籽水酶法提油中蛋白酶酶解参数优化研究
15.
Detection of seminal Proteinase and its clinical significance
精浆蛋白水解酶测定及其临床意义
16.
Response Surface Optimization of Neutrase-catalyzed Hydrolysis of Cottonseed Protein
响应面法优化中性蛋白酶水解棉籽蛋白工艺
17.
Optimization of hydrolyzing soybean protein isolated (SPI) with neutral protease
中性蛋白酶水解大豆分离蛋白的工艺优化
18.
Optimization on the enzymatic hydrolysis of wheat gluten by Alcalase
碱性蛋白酶水解小麦面筋蛋白的优化研究