1.
STUDY OF HUAIZHENTANGKANG MISTURA IN INHIBITION OF NON-ENZYMATIC GLYCATION OF ALBUMEN;
槐贞糖康煎剂对蛋白非酶糖基化抑制作用研究
2.
Effect of Buckwheats on Blood Glucose Non-enzymatic Protein Glycated Reaction in STZ-induced Diabetic Rats
苦荞麦对糖尿病大鼠血糖 蛋白非酶糖基化反应的影响
3.
Study on Chemical Constituents of Zea Mays L. with Non-enzymatic Glycation Inhibitory Activity
玉米须抑制蛋白质非酶糖基化活性成分的研究
4.
Effect of Advanced Glycation End Products on Expressions of Hypoxia-inducible Factor-1 and Vascular Endothelial Growth Factor Protein in RF/6A Cells
非酶糖基化终产物对RF/6A细胞HIF-1α和VEGF蛋白表达的影响
5.
Inhibition of herbs invigorating the kidney on nonenzymatic glycosylation products of protein in vitro
补肾中药对体外蛋白非酶糖化产物的抑制作用
6.
Effects of grape seed proanthocyanidin extracts on advanced glycation end products and expression of bone morphogenetic protein-7 in diabetic nephropathy rats
葡萄子原花青素对糖尿病肾病大鼠非酶糖基化终产物和骨形态蛋白7表达的影响
7.
Changes of plasma matrix metalloproteinase-3 and thrombus precusor protein levels in patients with diabetic nephropathy
糖尿病肾病时血浆基质金属蛋白酶3及血栓前体蛋白的变化
8.
Effect of TCM Extracts on Formation of Protein Glycation in Vitro;
中药提取物对体外蛋白非酶糖化抑制作用的研究
9.
Study on the Transferring β-1, 3-Glucanase and High Molecular Weight Glutenin Subunit (HMW-GS) Genes into Wheat;
葡聚糖酶基因、高分子量谷蛋白优质亚基基因转化小麦的研究
10.
Transfer of Chitinase Gene and Ribosome Inactivating Protein Gene into Rice;
几丁质酶基因及核糖体失活蛋白基因对水稻的遗传转化
11.
The Inhibitory Effect of OGT Gene Expression on The Level of tau Phosphorylation
O-GlcNAc糖基转移酶(OGT)基因表达的抑制对tau蛋白磷酸化作用的影响
12.
Study of condition of immobilized trypsin on chitosan microspheres
壳聚糖微球固定化胰蛋白酶条件初探
13.
Prokaryotic Expression and Western-blot Analysis of Glucose Oxidase Gene from Aspergillus niger
黑曲霉葡萄糖氧化酶基因的原核表达及其蛋白产物的Western-blot分析
14.
Effects of Main Nutrients on Glucoamylase and Protease Activity Produced by Aspergillus Niger
影响黑曲霉产糖化酶和蛋白酶的主要营养因素
15.
Changes of Matrix Metalloproteinases and Their Tissue Inhibitors after Common and Magnetic Stent Implantation in Rabbit;
兔髂动脉磁化及非磁化支架术后基质金属蛋白酶的变化
16.
Any of a group of conjugated proteins that contain a carbohydrate as the nonprotein component.
糖蛋白一种单蛋白，含有如非蛋白化合物一样的碳水合物
17.
THE CHANGES OF DERMATAN SULPHATE PROTEOGLYCAN OF SHEEP SKIN DURING 3350 ACID PROTEASE BATING PROCESS
绵羊皮在3350酸性蛋白酶软化过程中硫酸皮肤素蛋白多糖的变化
18.
Glycosylation of Individual Casein and Whey Protein and Evaluation of Their Physiochemical Characteristics
糖基化处理对酪蛋白,乳清蛋白理化性质的影响