1.
METHOD: Ointment bases first was firstly disolved with isopropyl myristate and then the test preparation was prepared with polysorbate80 as emulsifier.
方法：采用十四烷酸异丙酯溶介非水溶性基质，再以吐温-80为乳化剂制备供试液。
2.
Water-Soluble Conjugated Polymers for Protein Detections
基于水溶性共轭聚合物的蛋白质检测
3.
Synthesis and Solution Characteristics of Polyacrylamide Modified by Grafting Hydrophobic Groups
疏水基改性聚丙烯酰胺的合成及溶液性质
4.
Study on the Reaction of Aqueous Titanium Trichloride with α- or β- Aminoketones in Basic Media
三氯化钛水溶液与氨基酮在碱性介质中的反应
5.
RESEARCH ON THE HYDROLYSIS REACTIONMECHANISM OF 3,3DICHLORO1PHENYLPROPENE;
溶剂性质对3,3-二氯-1-苯基丙烯水解速率的影响
6.
Synthesis and Properties of Water Soluble and Amphiphilic Polycations with Amino Pendant Groups;
侧链含胺基的水溶性和两亲性阳离子聚电解质的合成及性质研究
7.
Liquid water can leach soluble materials from the interface.
液态水能够从界面溶解出可溶性物质。
8.
amino baking water soluble primer
氨基烘干水溶性底漆
9.
any of various water-soluble compounds that form by hydrolysis in the digestion of proteins to amino acids.
各种水溶性合成物，在蛋白质被消化变成氨基酸的过程中水解形成。
10.
Dissolution Capacity of Hydrophobic Drugs in Aqueous Solution--Solubility and Diffusion Gibbs Free Energy;
疏水性药物分子在水溶液中的溶出性质——溶解度、扩散Gibbs自由能研究
11.
Synthesis and Stimuli-responsive Properties of Chitosan-based Zwitterionic Polyelectrolyte;
壳聚糖基两性聚电解质的合成及水溶液环境响应特性研究
12.
Effect of NaCl on the Properties of Alkylbenzene Sulfonate Gemini Surfactant
NaCl对烷基苯磺酸盐Gemini表面活性剂水溶液性质的影响
13.
Studies on the Thermodynamics of Amino Acids in Aqueous Oxyacid Salts and Amide Derivatives Solutions;
氨基酸在含氧酸盐及酰胺衍生物水溶液中的热力学性质研究
14.
The character and action of n-ethyl-acrylamide of electrophoresis;
聚N-乙基丙烯酰胺水溶液的电泳行为及性质表征
15.
Volumetric Properties of α,ω-dicarboxylic Acids in Aqueous Solution of N,N-dimethylformamide;
α,ω—二元羧酸在水和N,N—二甲基甲酰胺混合溶液中的体积性质
16.
Conductance Studies of NaBPh4,NBu4Br and NaBr in Dipeptide-water Mixed Solvents
四苯硼钠、四丁基溴化铵和溴化钠在二肽-水混合溶剂中的电导性质
17.
ANALYSIS OF THE MASS SPECTRUM AND WATER DISSOLUBLE COMPONENTS OF ATMOSPHERIC AEROSOLS OVER GUANGZHOU
广州市气溶胶质量谱和水溶性成分谱分析
18.
Studies on Soluble Bioactive Substance of G. Lucidum by Submerged Fermentation;
灵芝深层发酵水溶性活性物质的研究